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Hazelnut Raspberry Friands
Friands are one of my favorite French pastries to bake. Why? you ask. They’re incredibly easy. All you do is combine some regular flour, nut flour, egg whites, and sugar in a food processor, spin it until the batter is … Continue reading
Posted in Dessert
Tagged baker, baking, cake, dessert, french baking, french food, french pastries, french pastry, friands, home baker, home baking, pastries, pastry, recipe, recipes
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