Category Archives: Ice Cream
Strawberry Ice Cream
For those of you who are late to this story, I picked ten pounds of strawberries over the weekend and I’ve been trying to think of ways to use them up. Cue: This strawberry ice cream. I made jam and … Continue reading
Clementine’s Naughty & Nice Creamery
I told you about Clementine’s Naughty & Nice Creamery about a year ago in my roundup of St. Louis ice cream. But then I went there earlier this week with my boyfriend and I remembered how much I love it. … Continue reading
St. Louis Ice Cream
Summer in St. Louis is coming to an end but that doesn’t mean I’m going to stop eating ice cream. Yes, I won’t eat it as frequently (see: every day) but I’ll still have my favorite spots on my radar. … Continue reading
Honey Lavender Ice Cream
The past couple weeks of my life could be known as: “Lavender on Everything.” I’m fine with that. In this installment, I decided to combine honey and lavender in ice cream. It was a test of patience and resolve, because … Continue reading
Mint Chocolate Chip Ice Cream
This ice cream has been a year in the making. I had grand plans to make mint chocolate chip ice cream last summer. I bought fresh mint leaves at the farmers’ market in D.C. I let them steep in milk … Continue reading
Jeni’s Splendid Ice Creams
Six years ago after I moved back from France (I can’t believe it has been six years), I spent some time in Columbus, Ohio. My boyfriend at the time was working there during the summer so I went to stay … Continue reading
D.C. Ice Cream: A Primer
If you ever check out my Instagram, it looks like all I do is eat ice cream. This isn’t so far from the truth. When I’m not pretending to be productive, cooking, eating out or baking, I’m probably at a … Continue reading
A Weekend of Food Firsts
The first time I tried Jeni’s Splendid Ice Creams, I was visiting a friend in Columbus, Ohio. Knowing my love for ice cream, he introduced me to the shop in the city’s “Short North” district. From the second I tried … Continue reading
Ice Cream Science and Stress-Free Squash Risotto
Last week, I spent five days in Madison, Wisconsin shadowing an ice cream scientist. As part of my Health/Science reporting class, I had to complete a practicum where I shadowed a scientist or medical professional. I’ve always wanted to learn … Continue reading
Brown Sugar-Peach Ice Cream
I’ve been craving peaches lately, and especially peach-related desserts. At work a few weeks ago, I had a conversation with a co-worker about peaches and brown sugar. My co-worker said her father’s favorite dessert growing up was warm, oven-roasted peaches, … Continue reading