Tag Archives: Shakshouka

Shakshuka

Posted on October 30, 2013 by Emily Wasserman

This recipe has been on my radar for a while. When I first came across it, I thought to myself: “Shak-shuk-what?!” The name sounded intimidating, and I had never seen a dish like it before: A big skillet full of … Continue reading →

Posted in Dinner, Uncategorized, Vegetarian | Tagged cilantro, dinner, eggs, Israeli dishes, Middle Eastern dishes, one skillet meals, onions, red bell pepper, red sauce, red stew, Shakshouka, shakshuka, sunny side up eggs, tomatoes, tomatoes sauce, vegetarian | 4 Comments

Tag Archives: Shakshouka

Shakshuka

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