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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. I woke up Thursday morning and it was very quiet outside, the kind of silence that could only mean one … Continue reading →
Posted in Dimanche (That Means Sunday), Uncategorized
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Tagged Appalachia, Aya Nakamura, Bar Sótano, Chicago, Chicago dining, chicago food, Chicago food scene, chicago restaurants, Drake, Frontera Grill, KNEAD, Knead Bakehouse + Provisions, Mark Twain, Midwest, Midwest food, Midwest food scene, Miguel's Pizza, Rick Bayless, River North, Rudy's Flower Truck, Southampton, St. Louis dining, St. Louis dining scene, St. Louis eats, St. Louis food, St. Louis food scene, The Los Angeles Times
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