Tag Archives: St. Louis food scene

Dimanche (That Means Sunday)

Posted on April 19, 2020 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. Spring is officially here in St. Louis. I took a couple sanity walks last week after finally securing a bandana … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged coronavirus, COVID-19, france, French cinema, French cooking, French film, french food, Katie Lee Collier, music, omelette, omelettes, pandemic, puppies, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants | Leave a comment

Dimanche (That Means Sunday)

Posted on September 22, 2019 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was all about catch up. I got back from New Orleans on Monday night, and I was busy … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged Balkan Treat Box, Bowood Farms, Chicago, Chicago eats, chicago food, Chicago food scene, dried flower cloche, Elena Ferrante, Food Bus, Jamaica Kincaid, KNEAD, Merriam-Webster, oatmeal cookie, Rafia Zafar, Rick Bayless, Ruth Bader Ginsburg, Savage, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis Metro Market, WashU | Leave a comment

Dimanche (That Means Sunday)

Posted on September 1, 2019 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was an exciting one because I had my first story published in Missouri Life Magazine. Back in June, … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged Bennett Spring State Park, Carte Blanche, Cheesecake Factory, chinquapin, france, French restaurants, Missouri Life Magazine, New Orleans, Notley Hawkins, Ozarks, Ruth Bader Ginsburg, St. Louis dining, St. Louis food, St. Louis food scene, St. Louis restaurants, staging, Tower Grove Farmers' Market, trout fishing, Washington DC, Winslow's Home, Winslow's Table | Leave a comment

Dimanche (That Means Sunday)

Posted on June 9, 2019 by Emily Wasserman

I’m starting to get that almost-summer feeling, which is one of my favorite feelings to get. This year has been super weird weather-wise in St. Louis, with colder-than-usual temperatures and lots of rain and storms, but now we’re starting to … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged Always Be My Maybe, AO&CO, chocolate companies, ice cream trucks, Japanese food, lotus blossom, Lux+Orleans, Netflix, New York City, New York City food, Nippon Tei, sashimi, Southern Food, St. Louis eats, St. Louis food, St. Louis food scene, strawberry rose mint agua fresca, sushi, Tower Grove Farmers' Market, Tower Grove Park, tupelo honey, Writers' Fridges | Leave a comment

Dimanche (That Means Sunday)

Posted on May 5, 2019 by Emily Wasserman

Welcome to Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. About a year ago, I was sitting at Vicia restaurant in St. Louis having lunch by myself at one of the big communal … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged Australia, Australian food, Bagel Brain, bagels, Chrissy Teigen, David Chang, Democratic candidates 2020, Hulu, Indian cooking, indian food, Pizza Head, politics, Priya Krishna, Saint Louis, Scott Sandler, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, Sultan Mediterranean Restaurant, Taco Buddha, The Baby-Sitters Club, Turkish coffee, Vicia, Vox Media | 2 Comments

Dimanche (That Means Sunday)

Posted on April 28, 2019 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This past week was a busy one, with a lot going on at work and home. I forced myself to … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged Appalachian Research and Defense Fund, Balkan Treat Box, Barry Jenkins, California, California food, Charleston food, Charleston SC, Claire Denis, Elena Ferrante, france, French culture, French politics, Hominy Grill, honeycomb, John Rosenberg, Jonathan Gold, New York, Notre Dame, Paris, Patlidzan, Punjabi-Mexican cuisine, Southern Food, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, Yellow vest protests | Leave a comment

Bulrush

Posted on April 7, 2019 by Emily Wasserman

A couple years ago after I moved back to St. Louis from Washington, D.C., I took a long lunch break and went to check out a new restaurant in town called Squatter’s Café. It was generating some buzz and I … Continue reading →

Posted in Restaurant Reviews, Uncategorized | Tagged Bulrush, Chef Rob Connoley, foraging, Justin Bell, Midwest, Ozarks, restaurant decor, restaurant interior design, restaurant interiors, restaurant review, restaurants, Rob Connoley, St. Louis, St. Louis dining, St. Louis food, St. Louis food scene, St. Louis restaurants | 2 Comments

Dimanche (That Means Sunday)

Posted on April 1, 2019 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This Dimanche comes to you a little late because I just spent half the day trying to teach myself how … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged 10 Things I Hate About You, AFAR, female solo travel, french, French language, Hoanh Thanh Mi, julia child, Mai Lee, Rafia Zafar, Recipes for Respect: African American Meals and Meaning, road trip planning, Salt Fat Acid Heat, Samin Nosrat, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, The Everywhereist, travel, Vietnamese food | Leave a comment

Dimanche (That Means Sunday)

Posted on February 24, 2019 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week I decided to attack winter by breaking out of my routine. I tackled a big, super-involved recipe for … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged baker, baking, Balkan Treat Box, Chicago eats, chicago food, Chicago food scene, Dottie's Flour Shop, Forest & Meadow, home baker, home baking, left-handed, left-handed chefs, Masa Madre, Ruth Bader Ginsburg, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, Swedish cardamom rolls, The London Tea Merchant | Leave a comment

Dimanche (That Means Sunday)

Posted on February 18, 2019 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This edition of Dimanche comes a day late on Lundi, the French Monday, because I decided to take a much … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged Balkan Treat Box, Chef Jessica Koslow, Chicago, Chicago eats, chicago food, Chicago food scene, chicken pot pie, Jeff Goldblum, Jonathan Gold, Katherine Anne Confections, Los Angeles, Los Angeles dining, Los Angeles food, Los Angeles food scene, motherhood, Roma, Salt Fat Acid Heat, Samin Nosrat, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, Yalitza Aparicio | 3 Comments

Tag Archives: St. Louis food scene

Dimanche (That Means Sunday)

Dimanche (That Means Sunday)

Dimanche (That Means Sunday)

Dimanche (That Means Sunday)

Dimanche (That Means Sunday)

Bulrush

Dimanche (That Means Sunday)

Dimanche (That Means Sunday)

Dimanche (That Means Sunday)

Rechercher (Look Me Up)

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