Category Archives: Uncategorized

Vegan Banana Split Smoothie

Posted on July 8, 2016 by Emily Wasserman

When I was walking home tonight, I looked up at the temperature sign on the SunTrust building in Dupont Circle. Why are there two zeroes after a one? I asked myself. Then I realized that it was 100 degrees outside. … Continue reading →

Posted in Dessert, Uncategorized, Vegan, Vegetarian | Tagged , , , , , , | 2 Comments

Vegan BLTA

Posted on July 3, 2016 by Emily Wasserman

I’ve been meaning to tell you about this sandwich, but I had trouble getting a good picture of it. BLTAs are not the most photogenic sandwiches. Tonight, though, I finally got a a good shot. This sandwich should be in … Continue reading →

Posted in Dinner, Lunch, Uncategorized, Vegan, Vegetarian | Tagged , , , | 2 Comments

No-Cook Recipes: Spaghetti with No-Cook Tomato Sauce

Posted on July 1, 2016 by Emily Wasserman

Blee blee blee dooo. That was me trying to make one of those trumpet noises that they used to introduce the king/royalty/someone else important during medieval times. Well, times have changed, and I’m introducing my new semi-weekly column, No-Cook Recipes, … Continue reading →

Posted in Dinner, No-Cook Recipes, Uncategorized, Vegetarian | Tagged , , , , , | Leave a comment

Caprese Salad

Posted on June 27, 2016 by Emily Wasserman

When it gets really hot outside, I start losing my motivation to cook. Luckily, there are a bunch of dishes that are doable without much cooking, including this caprese salad. The only labor-intensive part of making this salad is cutting … Continue reading →

Posted in Dinner, Lunch, Uncategorized, Vegetarian | Tagged , , , , , , , , | 2 Comments

No Bake (Vegan) Brownie Bites

Posted on June 25, 2016 by Emily Wasserman

This has been one of the roughest weeks of my life. On Tuesday, I found out that my good friend from my old job passed away. The news was shocking, but even more so because I just had dinner with … Continue reading →

Posted in Uncategorized | 1 Comment

Zucchini Noodles with Pesto

Posted on June 19, 2016 by Emily Wasserman

I just got a spiralizer attachment for my birthday and I’m obsessed. I’ve been wanting to make noodles out of vegetables for so long, and now, the time has finally come. I decided to make zucchini noodles with pesto for a … Continue reading →

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Matcha Green Smoothie Bowl with Kiwi Flowers

Posted on June 17, 2016 by Emily Wasserman

Last weekend I spent most of Sunday afternoon and night at my friends’ pool. As the French would say, ça fait du bien (it feels good). After I finished doing nothing for a couple hours, I moved on to one of … Continue reading →

Posted in Breakfast, Smoothie Bowls, Uncategorized, Vegan, Vegetarian | Tagged , , , , , , , | Leave a comment

Strawberry Salad with Raspberry Vinaigrette

Posted on June 13, 2016 by Emily Wasserman

I’ve been trying to cook with more in-season ingredients and it has made a world of difference. I know I sound like I’m standing on a soap box preaching about how good it is to source locally and seasonally, etc. … Continue reading →

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Chocolate Pear Overnight Oatmeal

Posted on June 12, 2016 by Emily Wasserman

This is one of those recipes that I was sure was going to be a disaster, and then, it’s wasn’t: My favorite kind. I always hold my breath a little when I make overnight oats. Sometimes, you unscrew the lid … Continue reading →

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Pizza Break: All-Purpose Pizzeria

Posted on June 10, 2016 by Emily Wasserman

Sometimes, you start eating a dish and it brings up a bunch of emotions. I know I talk about weeping over food a lot on this blog, and believe it or not, I’m not exaggerating. But I had a different … Continue reading →

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