Tag Archives: tomato sauce

Dimanche (That Means Sunday)

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was basically a countdown to the holidays. I finished up some projects at work, bought final presents and … Continue reading

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Homemade Tomato Sauce

Last week, I was lucky enough to get a complimentary shipment of tomatoes from Tony’s Family Farms. I interviewed Tony, a local farmer and produce supplier, for a story I was writing and the next day he showed up with … Continue reading

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Indian-Spiced Egg Casserole

When I first saw this recipe, I thought: This is shakshuka. A rose by any other name, and all that. Then I realized that while it was very similar to shakshuka, it actually was different because of two things: The … Continue reading

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Pizza Break: Union Loafers

I’ve been hearing about Union Loafers’ pizza since I moved back to St. Louis. So last Friday night, I decided to check it out. I got there early because Union Loafers doesn’t take reservations. When I arrived at 5:15 (they open … Continue reading

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Baked Eggs: Part Deux

It’s time that we talked about social media lurkers. We all know one. Once, when I was living in D.C., I started talking about a dinner that I made. “Oh,” my one friend said, “The one with stewed lentils?” She … Continue reading

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Zucchini Bake with Mozzarella

I was scrolling through Instagram on Sunday morning and I stopped when I saw a picture of a zucchini bake with mozzarella. Whoa, I thought to myself. This is happening. The picture didn’t come with a recipe, so I decided … Continue reading

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No-Cook Recipes: Spaghetti with No-Cook Tomato Sauce

Blee blee blee dooo. That was me trying to make one of those trumpet noises that they used to introduce the king/royalty/someone else important during medieval times. Well, times have changed, and I’m introducing my new semi-weekly column, No-Cook Recipes, … Continue reading

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Chickpea Dumplings in Curry Tomato Sauce

Sometimes, I like to try a recipe that is out of the ordinary. Whether it involves ingredients that I’ve never used before, or has a complicated prep process, I enjoy the challenge of making something completely different. This past weekend, … Continue reading

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Passover Recipes for the Carb-Addicted

Passover has always been one of my favorite holidays.  For those of you who don’t know, Passover is the celebration of the Jewish people’s exodus from slavery in Egypt.  To commemorate this occassion, we have a “Seder,” or service, in … Continue reading

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