Tag Archives: pasta
Spaghetti with Butternut Squash and Swiss Chard
This pasta dish came about because I had a bunch of Swiss chard in my garden that I wanted to use up before the weather turned, and because I wanted to make the most of butternut squash I see at … Continue reading
Spaghetti with Roasted Tomatoes, Peas, and Crab
I’m usually a purist when it comes to pasta. I’ll put veggies in, and sometimes I’ll do a meat sauce, but I hardly ever go the seafood route. However, pasta is actually the perfect vehicle for any and all seafood. … Continue reading
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. Last week I spent more time indoors than the previous one. I think it’s partly because I’m starting to freak … Continue reading
Cooking My Way Through ‘A Forest Feast,’ Part I: Lemony Pasta Fagioli
A few weeks ago, I was browsing around Left Bank Books, one of my favorite bookstores in St. Louis, when I stumbled upon “The Forest Feast Mediterranean” cookbook. I’d never heard of Erin Gleeson or her “Forest Feast” series, but … Continue reading
Rigatoni with Morels and Peas
Last week, my friend Tony from Tony’s Family Farms texted me while I was out running errands and asked me if I wanted a free delivery of morels. I never say no to free produce deliveries and I especially don’t say … Continue reading
Pasta with Broccoli and Bread Crumbs from ‘Salt, Fat, Acid, Heat’
I made this pasta with broccoli and bread crumbs from “Salt, Fat, Acid, Heat” a few weeks ago but I keep forgetting to tell you about it, not because it’s not memorable but probably because I’ve been cooking so much … Continue reading
Homemade Tomato Sauce
Last week, I was lucky enough to get a complimentary shipment of tomatoes from Tony’s Family Farms. I interviewed Tony, a local farmer and produce supplier, for a story I was writing and the next day he showed up with … Continue reading
Orecchiette with Mushrooms and Sugar Snap Peas
I was trying to think of what to make for me and my boyfriend the other night for dinner. I asked him if he had any special requests and he said mushrooms. I was in the mood for pasta so … Continue reading
Summertime Pasta with Tomatoes, Corn, and Zucchini
When I make pasta during the summer, I like it to be light and have lots of veggies. Cue: This summertime pasta with tomatoes, corn, and zucchini. I decided to make the dish last night after taking stock of what … Continue reading
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