Category Archives: Uncategorized

No-Cook Recipes: The Simplest Tomato Salad

Posted on July 31, 2016 by Emily Wasserman

What if I told you that you could make one of the best dishes you’ve ever eaten with only five ingredients? Oh wait, I’m about to. I read recently that Thomas Keller (the mastermind chef behind The French Laundry) likes … Continue reading →

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Mango Banana Smoothie Bowl

Posted on July 29, 2016 by Emily Wasserman

It’s been a while since I’ve talked to you about smoothie bowls. Honestly, I didn’t want to go overboard. I usually make bowls every morning for breakfast and put a picture on my Instagram, but I like to post a … Continue reading →

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Skillet Cornbread and Stewed Okra

Posted on July 27, 2016 by Emily Wasserman

I had a hankering to make some cornbread. So tonight, I finally did. Tensions ran high, let me tell you. I like making things in my cast-iron skillet, but I’ve had some memorable disasters. The time I tried to make … Continue reading →

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No-Cook Recipes: Strawberry Caprese Salad with Pesto

Posted on July 26, 2016 by Emily Wasserman

When I first saw this recipe, I knew it would lead to something good. I love making caprese salad during the summer and I liked the idea of subbing in strawberries. They’re juicy and sweet and pair well with the … Continue reading →

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No-Cook Recipes: Heirloom Tomatoes with Savory Granola

Posted on July 25, 2016 by Emily Wasserman

Stop whatever you’re doing, go buy two heirloom tomatoes and make this salad. Immediately. That’s how confident I am that you’ll like it. This is the kind of salad that makes you think, “is this really this good? How? Why?” … Continue reading →

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Avocado Dukkah Toast

Posted on July 21, 2016 by Emily Wasserman

When life gives you extra dukkah, make avocado dukkah toast. I’m not joking–it’s really good. I told you earlier this week that I’d probably make it, and yesterday, I finally took the plunge. Avocado pairs well with almost anything (in … Continue reading →

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One Pot Pasta

Posted on July 20, 2016 by Emily Wasserman

I’ve been hearing about this one pot pasta from everyone. My friend Tanya told me about it a couple years ago, but for some reason, I never got around to making it. I think it’s probably because I didn’t have … Continue reading →

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Cauliflower Dukkah Salad…and Blue

Posted on July 18, 2016 by Emily Wasserman

Two important things happened to me recently: One, I met the love of my life. Two, I decided that I like cauliflower. Now, there’s no going back. I was sitting at the dog park by my apartment yesterday afternoon and … Continue reading →

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Pizza Break: Glen’s Garden Market

Posted on July 16, 2016 by Emily Wasserman

In this installment of Pizza Break, I bring you pizza from Glen’s Garden Market. I’ve been going to Glen’s since I moved to D.C. It’s a gourmet market that has excellent food, including some of the best pizza in the … Continue reading →

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Balsamic Roasted Peach Salad

Posted on July 13, 2016 by Emily Wasserman

This is one of those salads that makes you say “whoa.” It’s so good, you’ll find yourself wanting to eat the whole bowl. I don’t know about you, but that rarely happens to me. The salad also depends a lot … Continue reading →

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