Rechercher (Look Me Up)
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First bake in my new oven! Had to make my dark chocolate chip cherry oatmeal cookies to celebrate🎉🍒🍫I am *here* for tulip season😍🌷🙌🙌Best French toast in town😍🙌🍓Late night blossom drop😍🌸First dinner made in my new kitchen! (Before and after pictures to come soon...it needs a coat of paint first😅). Brown butter and scallion shrimp pasta from @177milkstreet cookbook🙌Found these beautiful blooms from @ironhillfarm at @tgfarmersmarket this morning. People kept asking me, “Did you get those here?” Yes, I did, and so can you!💐❤️🙌Facebook
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Tag Archives: summer salad
Wheat Berry Corn and Zucchini Salad
This wheat berry, corn, and zucchini salad was born, like so many great things, of necessity. I was thinking about making a “zoodles” salad out of spiralized zucchini, corn, cheese, and cilantro. Then I got out my spiralizer attachment, which … Continue reading
Posted in Dinner, Lunch, Vegetarian
Tagged cilantro, corn, delicious, easy dinner, easy lunch, easy recipe, easy recipes, local produce, plant based, plant-based cooking, plant-based recipe, plant-based recipes, queso fresco, salad, summer, summer salad, vegetarian, wheat berries, wheat berry, wheat berry corn zucchini salad, zucchini
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Watermelon, Cucumber, and Mint Salad
This is the most refreshing summer salad. I will not take any other nominations. The inspiration for this salad came to me partly due to the abundance of fresh mint in my garden, and partly because it’s so hot in … Continue reading
Posted in Dinner, Lunch, No-Cook Recipes, Vegetarian
Tagged cucumber, delicious, fresh herb, fresh herbs, healthy, healthy eating, healthy food, healthy recipes, no-cook meals, No-Cook Recipes, salad, summer recipes, summer salad, vegetarian, watermelon, watermelon cucumber mint salad
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No-Cook Recipes: Cantaloupe, Blackberry, Basil Salad
I started the “No-Cook Recipes” column on my blog a couple years ago after a friend of mine told me that she wanted a place to look for more no-cook meals. I’d made a bunch of them during the summer … Continue reading
Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized, Vegetarian
Tagged basil, blackberry, cantaloupe, dinner, easy recipe, easy recipes, farmer's market, healthy, healthy dinner, healthy eating, healthy food, healthy lunch, lunch, Mozzarella, mozzarella cheese, No-Cook Recipes, plant based, plant based meals, plant-based recipes, salad, summer, summer produce, summer recipe, summer recipes, summer salad, vegetarian
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Summer Corn and Tomato Salad
A week or two ago, my friend at work loaned me one of his favorite cookbooks, “Six Seasons” by Joshua McFadden. The cookbook puts an emphasis on fresh, seasonal vegetables, something that my friend and I are both passionate about. … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged basil, bread, cherry tomatoes, corn, croutons, dinner, easy recipe, easy recipes, farro, homemade croutons, lunch, mint, pecorino romano, plant based, salad, salads, scallions, summer farro and corn salad, summer recipe, summer recipes, summer salad, tomato, vegetables, vegetarian
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Heirloom Tomato Panzanella
This panzanella is the best salad I’ve ever made. I know it sounds like I’m exaggerating but I’m not. To me, the best salad is one that makes you forget that you’re eating salad. This panzanella accomplishes that. Sweet, colorful … Continue reading
Grilled Halloumi and Corn Salad with Peaches
Summer, to me, says Halloumi. It all started when I was living in D.C. Every summer, I’d buy a hunk of Halloumi cheese, slice it, fry it, and put it on salad. For a while it became my go-to meal … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged almonds, baby spinach, baby spinach salad, corn, delicious, fried Halloumi, grilled, grilled corn, grilled Halloumi, grilled Halloumi and corn salad, grilling, halloumi, peaches, salad, Spinach, summer, summer food, summer recipes, summer salad, vegetarian, vegetarian recipes
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No-Cook Recipes: Heirloom Tomato and Zucchini Ribbon Salad
This salad came about partly because I like making zucchini ribbons, and partly because I bought a bunch of local produce at the farmers’ market last weekend. I knew that I was going to be eating out a lot this … Continue reading
Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized, Vegetarian
Tagged delicious, dinner, heirloom tomato, heirloom tomatoes, lunch, Maldon, Maldon salt, microgreens, no cook meals, olive oil, pepper, ricotta, ricotta cheese, salad, sea salt, summer recipes, summer salad, tomato, tomatoes, zucchini, zucchini ribbons
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Summer Salad with Stone Fruit and Blackberries
Someone asked me what I’ve been cooking lately and I realized that I’ve only been making salads. It’s weird, partly because I used to hate salads and partly because I realized that my diet consists of ice cream and arugula. … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Uncategorized
Tagged arugula, avocado, basil pesto chickpeas, blackberries, chickpeas, fig butter, nectarines, pesto, plum, quinoa, salad, stone fruit, summer salad, vegetarian
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No-Cook Recipes: The Simplest Tomato Salad
What if I told you that you could make one of the best dishes you’ve ever eaten with only five ingredients? Oh wait, I’m about to. I read recently that Thomas Keller (the mastermind chef behind The French Laundry) likes … Continue reading
Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized, Vegan, Vegetarian
Tagged cucumber, farmer's market, heirloom salad, lemon cucumber, simple salad, summer salad, toamto, tomato salad
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No-Cook Recipes: Strawberry Caprese Salad with Pesto
When I first saw this recipe, I knew it would lead to something good. I love making caprese salad during the summer and I liked the idea of subbing in strawberries. They’re juicy and sweet and pair well with the … Continue reading
Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized, Vegetarian
Tagged caprese, caprese salad, Mozzarella, pesto, salad, strawberry, strawberry caprese salad, summer salad
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