Tag Archives: Tartine

(Almost) Perfect Scrambled Eggs

I thought I’d use last night’s dinner as an opportunity to tell you my secret to making (almost) perfect scrambled eggs. A scientist at my work likes to go fishing on the weekend. Yesterday, he stopped by my office with … Continue reading

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Tartines with Fried Quail Eggs, Smoked Salmon, and Avocado

Whenever I go to the farmers’ market, I like to buy one ingredient that I’ve never cooked with before. It challenges me to learn about different food and it pushes me out of my comfort zone. Sometimes, my best creations … Continue reading

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San Francisco

Sometimes, you go to a place and it speaks to you, body and soul. That’s what happened to me when I went to San Francisco. I’ve been wanting to visit the city for as long as I can remember. I kept … Continue reading

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