Tag Archives: farmer’s market
Tower Grove Farmers’ Market
Almost every Saturday during the spring, summer, and fall, I wake up early and head to Tower Grove Farmers’ Market in St. Louis. It’s become a tradition that I look forward to every week even though for the most part, … Continue reading
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week went by quickly, partly because I was working so much. I’ve been doing more freelancing and it’s been … Continue reading
No-Cook Recipes: Cantaloupe, Blackberry, Basil Salad
I started the “No-Cook Recipes” column on my blog a couple years ago after a friend of mine told me that she wanted a place to look for more no-cook meals. I’d made a bunch of them during the summer … Continue reading
Peach Pita Pizzas
I’ve been eyeing the “Love & Lemons” cookbook for a while but I never wanted to shell out the money for it. Then Prime Day happened and the cookbook was marked down to $10, so I finally took the plunge. … Continue reading
Lavender Honey Scones
On Saturday, I went to check out the Lake St. Louis Farmers’ Market. I wasn’t sure what to expect because I’ve never been to Lake St. Louis and I hadn’t heard anything about the market. It turns out that it’s … Continue reading
(Almost) Perfect Scrambled Eggs
I thought I’d use last night’s dinner as an opportunity to tell you my secret to making (almost) perfect scrambled eggs. A scientist at my work likes to go fishing on the weekend. Yesterday, he stopped by my office with … Continue reading
Peach Mango Smoothie Bowl with Blackberries
I read a few weeks ago that a big portion of the Southern peach crop was destroyed this year due to an unseasonably warm winter and a spring freeze. I felt bad for the Southerners and for myself. Peaches are … Continue reading
Papparadelle with Goat Cheese Sauce and Roasted Corn and Tomatoes
One of my favorite things to do is to walk into a farmers’ market and create a recipe on the spot. On Saturday, I knew that I wanted to eat pasta for dinner but I wasn’t sure what I wanted … Continue reading
Strawberry Season, and a Chia Pudding Jar
I almost forgot that it was strawberry season. Then I saw a blog post by a local chef talking up the strawberries at a local farm. Yesterday, I found the nearest farmers’ market and bought my first supply. Strawberry season is … Continue reading
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