Tag Archives: lemon

Mango Quinoa Salad with Lemon Ginger Dressing

Posted on May 22, 2016 by Emily Wasserman

This is a salad recipe that you’ll want to hold on to for life. It’s (relatively) easy, fast, fresh, and topped with something that I hold near and dear to my heart: avocado. I decided to make this the other night … Continue reading →

Posted in Dinner, Lunch, Uncategorized, Vegan, Vegetarian | Tagged , , , , , , , , | 2 Comments

Lemon Artichoke Kale One Pot Pasta

Posted on March 14, 2016 by Emily Wasserman

Oh hello, artichokes. I’ve wanted to make one pot pasta for a while, and I always thought that my first attempt would be a Martha Stewart recipe that everyone keeps sending me. But then I saw this one and I … Continue reading →

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Blueberry Lemon Poppyseed Cake

Posted on March 3, 2016 by Emily Wasserman

Sometimes, a craving will hit me out of nowhere. The other day I was running late to work and I rushed out my front door, almost locking the keys in behind me. Then, all of a sudden, I had the … Continue reading →

Posted in Cake, Dessert, Uncategorized | Tagged , , , , , , , , | 2 Comments

Vegan Lemon Asparagus Risotto

Posted on April 26, 2014 by Emily Wasserman

I don’t make risotto often, mostly because of the amount of work involved. Whenever I make it, I picture a plump, old-world Italian woman with her hair wound tightly into a bun, sweating over a large, steaming pot of rice, … Continue reading →

Posted in Dinner, Vegetarian | Tagged , , , , , , | 3 Comments

Lemon Poppy Seed Pancakes

Posted on March 21, 2013 by Emily Wasserman

Growing up, pancakes were a breakfast staple item. One of my earliest memories is going to a (now, sadly defunct) restaurant in St. Louis called “Cocoas” for breakfast with my family. I remember my grandpa carrying me over to where … Continue reading →

Posted in Breakfast, Brunch, Uncategorized | Tagged , , , , , , | 2 Comments

Happy (Belated) Holidays and Winter Break

Posted on January 4, 2013 by Emily Wasserman

Happy (Belated) New Year! I hope you enjoyed a few days off work, time away from school, or found time to relax and unwind. I’ve had a great winter break, and unfortunately, I’m coming close to the final countdown…only three … Continue reading →

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Lemon-Blueberry Buttermilk Breakfast Cake

Posted on May 20, 2012 by Emily Wasserman

When the weather starts getting warmer, I start craving lighter desserts.  Sure, chocolate never goes out of season, but when the thermometer rises above ninety-degrees, I don’t feel like indulging in bread pudding, or big, dense brownies. This past weekend, … Continue reading →

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