Rechercher (Look Me Up)
-
Recent Posts
Categories
Instagram
I tried to take pics of all the delicious food we had at @diegosstl tonight, but then I ate it all😳 These enchiladas were a highlight though!❤️The answer to all the world’s problems: The Harmony cupcake from @sweetartstlouis😍🌈❤️Golden raisin whole wheat scones for brunch this morning! Recipe on the blog soon✨Lemon, shrimp, and white bean stew for dinner tonight! Recipe from @nytcooking🍋🍤🍲So excited to dig into this box of @bijouxstl chocolates that I got at @coffeestamp_ this morning😍😍The best spaghetti and meatballs I’ve made to date😍🙏🍝 Recipe for the meatballs from @mimithor’s Old World Italian cookbook!Facebook
Twitter
My TweetsMeta
Tag Archives: summer
Wheat Berry Corn and Zucchini Salad
This wheat berry, corn, and zucchini salad was born, like so many great things, of necessity. I was thinking about making a “zoodles” salad out of spiralized zucchini, corn, cheese, and cilantro. Then I got out my spiralizer attachment, which … Continue reading
Posted in Dinner, Lunch, Vegetarian
Tagged cilantro, corn, delicious, easy dinner, easy lunch, easy recipe, easy recipes, local produce, plant based, plant-based cooking, plant-based recipe, plant-based recipes, queso fresco, salad, summer, summer salad, vegetarian, wheat berries, wheat berry, wheat berry corn zucchini salad, zucchini
Leave a comment
Zucchini Tart with Basil Ricotta Filling
Tarts with puff pastry are one of my favorite things to make. They look super impressive and are deceptively easy. I guess you could make your own puff pastry from scratch, but unless I’m making croissants or pain au chocolat, … Continue reading
Posted in Dinner, Lunch, Vegetarian
Tagged basil, basil ricotta, delicious, dinner, easy recipe, easy recipes, fresh herbs, healthy dinner, healthy eating, healthy food, healthy lunch, healthy recipes, lunch, puff pastry, ricotta, summer, summer recipes, tart, vegetarian, zucchini, zucchini tart
Leave a comment
Watermelon Strawberry Lime Popsicles
I’ve always wanted to make popsicles at home. The process seemed straightforward: Blend some fruit together, pour it into molds, put a stick in, and let it freeze. The good news is, that’s exactly what it’s like. Popsicles are one … Continue reading
Peach Maple Cinnamon Muffins
I had two *very* ripe peaches in my cupboard last night and a little spare time, so I decided to make these peach maple cinnamon muffins. These muffins are pretty healthy. You might not be into them if you’re into … Continue reading
Posted in Breakfast, Brunch, Muffins, Uncategorized
Tagged baker, baking, breakfast, cinnamon, healthy, healthy breakfast, healthy eating, healthy food, home baker, home baking, maple, muffin, muffins, peach, peach maple cinnamon muffins, summer, summer recipe, summer recipes
Leave a comment
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. I had a busy week followed by one of the best weekends I’ve enjoyed on record. On Saturday, I drove … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged amezaiku, Caledonia, country, eat local, Edg Clif Farms and Vineyard, farm, farm to table, Feast Magazine, Forshana Farm, france, Frankly Sausages, Home Grown Farm Tour, Ice Cream, Japan, local, local produce, Lumbee Tribe, Midwest, Missouri, Native American, Old Village Mercantile, Potosi, Quebec, rural, St. Louis eats, St. Louis food, St. Louis food scene, summer, travel, traveling, vineyard, Washington County
Leave a comment
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This past week went by quickly, and I’m glad it did because then I got to spend the weekend in … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged Aretha Franklin, avocado, bear claw, Chocolate, chocolatier, crime, france, French politics, horchata, Ibis Bakery, Kansas City, Kansas City eats, Kansas City food, KC MO, labor reform, Melissa Coppel, Messenger Coffee, Muriel Pénicaud, New Zealand, Nudo House, peanut butter coconut soft serve, St. Louis, St. Louis dining, St. Louis dining scene, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, summer
Leave a comment
Summertime Pasta with Tomatoes, Corn, and Zucchini
When I make pasta during the summer, I like it to be light and have lots of veggies. Cue: This summertime pasta with tomatoes, corn, and zucchini. I decided to make the dish last night after taking stock of what … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged corn, easy recipe, easy recipes, onion, parmesan cheese, pasta, pasta night, plant based, plant based meals, shallot, summer, summer food, summer recipe, summer recipes, summertime pasta, summertime recipe, summertime recipes, tomatoes, vegetarian, zucchini
Leave a comment
No-Cook Recipes: Cantaloupe, Blackberry, Basil Salad
I started the “No-Cook Recipes” column on my blog a couple years ago after a friend of mine told me that she wanted a place to look for more no-cook meals. I’d made a bunch of them during the summer … Continue reading
Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized, Vegetarian
Tagged basil, blackberry, cantaloupe, dinner, easy recipe, easy recipes, farmer's market, healthy, healthy dinner, healthy eating, healthy food, healthy lunch, lunch, Mozzarella, mozzarella cheese, No-Cook Recipes, plant based, plant based meals, plant-based recipes, salad, summer, summer produce, summer recipe, summer recipes, summer salad, vegetarian
1 Comment
Peach Halloumi Panzanella
When it gets unbearably hot outside and all I want to do is sit in the shade with a cold drink in hand, I turn to panzanella. It’s one of the simplest and most satisfying dishes to make during the … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged basil, cheese, ciabatta, croutons, easy recipe, easy recipes, fruit, panzanella, peach, peach halloumi panzanella, peaches, salad, shallot, stone fruit, summer, summer cooking, summer dinner, summer lunch, summer recipes, tomatoes, vegetarian, vegetarian recipes
Leave a comment
Peach Brown Sugar Tart
I accidentally doubled the crust recipe for the tomato tart I made over the weekend, so I decided to make a sweet tart, too. Okay…maybe it wasn’t an accident. Still, I’m glad I did it. I had some extra peaches … Continue reading
Posted in Dessert, Uncategorized
Tagged baker, baking, brown sugar, dessert, fruit, home baker, home baking, home cook, home cooking, peach, peach brown sugar tart, seasonal, seasonal produce, summer, summer dessert, summer desserts, summer recipe, summer recipes, tart
Leave a comment
