Tag Archives: rural

Dimanche (That Means Sunday)

Posted on August 26, 2018 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. I had a busy week followed by one of the best weekends I’ve enjoyed on record. On Saturday, I drove … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged amezaiku, Caledonia, country, eat local, Edg Clif Farms and Vineyard, farm, farm to table, Feast Magazine, Forshana Farm, france, Frankly Sausages, Home Grown Farm Tour, Ice Cream, Japan, local, local produce, Lumbee Tribe, Midwest, Missouri, Native American, Old Village Mercantile, Potosi, Quebec, rural, St. Louis eats, St. Louis food, St. Louis food scene, summer, travel, traveling, vineyard, Washington County | Leave a comment

Dimanche (That Means Sunday)

Posted on December 31, 2017 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. It’s almost the New Year and I can’t believe it. This year has flown by, despite the times when it … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged Anthony Bourdain, brandy, country, David Sedaris, distiller, distillery, distilling, Edelbrand Pure Distilling, Eric Schneiderman, essays, literature, Marthasville, Mexican food, Missouri, New York, Parts Unknown, reading, rural, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, tamales, Vicia | Leave a comment

Washington, Missouri (and Augusta)

Posted on July 10, 2017 by Emily Wasserman

When I moved back to St. Louis, my aunt told me about Washington, Missouri. It’s a small town next to the Missouri River that’s known for its antique shops and delicious food. Since antiques and delicious food are two of … Continue reading →

Posted in Restaurant Reviews, Traveling, Uncategorized | Tagged Augusta, Augusta Missouri, bourbon, buttermilk, country, delicious, doughnut, fried chicken, fried eggs, lemon cake doughnut, maple syrup, Missouri, restaurant review, Restaurant Reviews, rural, small town, small towns, smoked duck, sorghum, The Blue Duck, The Silly Goose, waffles, Washington, Washington Missouri | 3 Comments

Hawn State Park and Ste. Geneviève

Posted on April 10, 2017 by Emily Wasserman

I like to spend at least one day hiking every weekend. I find that this does two things: It keeps me in shape, and it keeps me sane. No matter what kind of day I’m having, if I spend a … Continue reading →

Posted in Restaurant Reviews, Traveling, Uncategorized | Tagged farm, Hawn State Park, Missouri, missouri state park, nature, parks, rural, Sara's Ice Cream, Southern Missouri, Ste. Geneviève, Stella and Me Cafe, travel, traveling | 1 Comment

Tag Archives: rural

Dimanche (That Means Sunday)

Dimanche (That Means Sunday)

Washington, Missouri (and Augusta)

Hawn State Park and Ste. Geneviève

Rechercher (Look Me Up)

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