Tag Archives: mint

Stuffed Sweet Potato with Kale Mint Salad

This is one of the best vegan recipes I’ve ever made. I’m going to make it again and again for dinner because it’s so delicious and (relatively) easy. I like stuffed sweet potatoes because they’re the vegetable equivalent of a … Continue reading

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Vegan Shamrock Smoothie

This is one of the best green drinks I’ve ever made. Now that I’ve had it, there’s no going back. I like to have a green smoothie at least once a week for breakfast. It makes my insides feel good … Continue reading

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Mint Chocolate Chip Ice Cream

This ice cream has been a year in the making. I had grand plans to make mint chocolate chip ice cream last summer. I bought fresh mint leaves at the farmers’ market in D.C. I let them steep in milk … Continue reading

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Cauliflower Dukkah Salad…and Blue

Two important things happened to me recently: One, I met the love of my life. Two, I decided that I like cauliflower. Now, there’s no going back. I was sitting at the dog park by my apartment yesterday afternoon and … Continue reading

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Orange and Roasted Beet Chip Salad

The other day, I discovered a brilliant food app: Food52’s (Not)Recipe. It all started because I saw a delicious salad with pomegranate seeds, orange slices, roasted beet chips and quinoa on their website. Looking at the picture was one of … Continue reading

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Concretes, Sundaes and Scoops: St. Louis Frozen Custard

Ever since I moved back to St. Louis from France, I feel like I’m re-discovering the city I grew up in…Especially in terms of food.  Many years have passed since I’ve eaten a hot dog or hamburger, and my stomach … Continue reading

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St. Patrick’s Day and Thin Mint Brownies

I do not actively observe St. Patrick’s Day.  Growing up, my impression of the holiday consisted of pots of gold, small, bearded leprechauns, and four-leaf clovers.  I started celebrating the holiday more out of necessity than actual interest; kids at … Continue reading

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