Tag Archives: Nathaniel Reid Bakery

Dimanche (That Means Sunday)

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week went by quickly, which was good because I was looking forward to the weekend. On Friday, my boyfriend … Continue reading

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Nathaniel Reid Bakery

A little more than a year ago before I moved back to St. Louis, I read about Nathaniel Reid Bakery. Reid, a classically-trained pastry chef, is from St. Louis. He moved back to town after living in France and Southern … Continue reading

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Dimanche (That Means Sunday)

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was very gray and bleary in St. Louis. It rained almost everyday (or at least, it felt like … Continue reading

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment