Tag Archives: gourmet
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was a little hectic with holiday parties and plans. I had a great time getting tea and pastries … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged Basically, Bon Appetit, CDC, Chicago, Companion, DeMun, Epicurious, gourmet, holiday, holiday cooking, holidays, Louie, Mighty Vine, pizza, raw cookie dough, St. Louis, St. Louis eats, St. Louis food, St. Louis food scene, Suman Shekar, Sylvia Plath, Tiny Goat, Tony White, Tony's Family Farms
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Stone Soup Cottage
I heard about Stone Soup Cottage a few years ago, and when I did, I put it on my food bucket list. I always have a long list of restaurants that I want to try, but sometimes money or timing … Continue reading
Posted in Restaurant Reviews, Traveling, Uncategorized
Tagged aiguillette, amuse-bouche, chateaubriand, Cottlesville, eat local, farm, farm salad, farm to table, fine dining, gelato, gourmet, gulf coast red snapper, local, madeleines, Maine lobster, Midwest, Midwest cuisine, Midwest dining, Missouri, pheasant, puff pastry, soup, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, Stone Soup Cottage, tortellini, Wiese Farm
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Nathaniel Reid Bakery
A little more than a year ago before I moved back to St. Louis, I read about Nathaniel Reid Bakery. Reid, a classically-trained pastry chef, is from St. Louis. He moved back to town after living in France and Southern … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged cake, financier, french bakery, french baking, french food, gourmet, Kirkwood, Kyoto, macarons, Nathaniel Reid Bakery, Paris-Brest, pastry, pâtisserie, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene
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