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Tag Archives: chocolate chip cookies
My Go-To Chocolate Chip Cookie Recipe
This has been my go-to chocolate chip cookie recipe since pretty much forever. It all started seven years ago. I’d just moved back from France and I was missing the pastries there. However, I realized the one advantage America has … Continue reading
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was very gray and bleary in St. Louis. It rained almost everyday (or at least, it felt like … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged baker, baking, chocolate chip, chocolate chip cookie, chocolate chip cookie power ranking, chocolate chip cookies, cookie, cookies, David Chang, food documentary, france, french food, gender equality, Gibassier, home baker, home baking, Le Gibassier, Marlène Schiappa, Nathaniel Reid, Nathaniel Reid Bakery, Pacific Northwest, pizza, Seattle, St. Louis pizza, travel, traveling, Ugly Delicious
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Chocolate Chip Cookie Recipes, Power Ranked
After I posted a recipe for the softest chocolate chip cookies yesterday, I started thinking about all the chocolate chip cookies I’ve made over the years. I’ve tried a bunch of recipes but a few have stood out from the … Continue reading
Posted in Cookies, Dessert, Uncategorized
Tagged baker, baking, Chocolate, chocolate chip, chocolate chip cookie, chocolate chip cookies, chocolate chips, cookie, cookies, dessert, desserts, home baker, home baking, Maldon, salt, sea salt
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The Softest Chocolate Chip Cookies with Sea Salt
The other day my friend Anna sent me a recipe for chocolate chip cookies. I filed it under “Things I Want to Make Soon, but First I Have to Make Everything Else I Have Planned.” Then I saw her Saturday … Continue reading
Posted in Cookies, Dessert, Uncategorized
Tagged baker, baking, chocolate chip, chocolate chip cookie, chocolate chip cookies, cookie, cookies, delicious, dessert, home baker, home baking, instant vanilla pudding, Maldon, salted chocolate chip cookie, salted chocolate chip cookies, sea salt, soft chocolate chip cookies
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. I didn’t write a post last Sunday because I was puking my guts out (excuse the bluntness). I had a … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged #MeToo, bakery, Brioche Pasquier Group, chocolate chip cookies, chocolate tahini granola, country music, Edelbrand Pure Distilling, food critics, france, French business, French startups, French tech, granola, harvest box, hiking, Lady Antebellum, Missouri River, photography, pitch, restaurant critics, St. Louis dining, St. Louis food, St. Louis restaurants, The Crossing, Thu Rein Oo, Trump the autocrat, Union Loafers
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Alison Roman’s Salted Chocolate Chip Shortbread Cookies
Whenever something starts becoming “trendy,” I get a sick feeling in my stomach. Call me a contrarian, or just someone who doesn’t like trends, but a bunch of people doing the same thing makes me very uncomfortable. A few weeks … Continue reading
Posted in Cookies, Dessert, Uncategorized
Tagged Alison Roman salted chocolate chip shortbread cookies, baker, baking, bittersweet chocolate, butter, chocolate chip cookies, cookie, cookies, delicious, dessert, home baker, home baking, salt, salted butter, salted chocolate chip, salted chocolate chip shortbread cookies, salted shortbread cookies, sea salt, sea salt dark chocolate, shortbread, shortbread cookies
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Salted Chocolate Chip Tahini Cookies
I saw this recipe the other day on David Lebovitz’s blog. He said that they were the best chocolate chip cookies he’s ever had, and he makes A LOT of chocolate chip cookies. That was enough endorsement for me. I … Continue reading
Posted in Cookies, Dessert, Uncategorized
Tagged chocolate chip, chocolate chip cookies, cookies, dessert, salted chocolate chip tahini cookies, sea salt, seed butter, sweets, tahini
3 Comments
New York Times Chocolate Chip Cookies
This recipe is something of a celebrity on food blogs. I don’t remember where I first came across it, but now, everywhere I look, it seems to appear; Most recently, it appeared on Pinterest, and one look at the description … Continue reading
Posted in Cookies, Uncategorized
Tagged 60% dark chocolate, baking, bread flour, brown sugar, butter, cake flour, chocolate chip cookies, chocolate chips, cookies, dessert, Ghiradelli, Ghiradelli bittersweet chocolate chips, granulated sugar, Jacques Torres, new york times chocolate chip cookies, Pinterest
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Chocolate Chip Cookie Dough Cupcakes
There are few things I love more than Chocolate Chip Cookies. Whether they’re vegan or original, semi-sweet or dark-chocolate, I rarely go a week without one. I think part of the reason I love the cookies so much has to … Continue reading
Posted in Cupcakes, Dessert, Uncategorized
Tagged baking, brown sugar, butter, cakes, chocolate chip cookie dough, chocolate chip cookie dough cupcakes, chocolate chip cookies, chocolate chips, confectioner's sugar, cookies, cupcakes, dessert, dough, eggs, frosting, icing, milk, mini chocolate chips, semi-sweet chocolate chips, sweets, vanilla
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Friday Night Dinner at Vegadeli
I don’t think I ever fully understood the power of the letters “TGIF” until I started working full-time. In high school and college, there were things like “Spring Break” and “Professional Development Day,” where teachers were held captive, and students … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged avocado, cabbage, cafe, cashew, cashew butter, Chocolate, chocolate chip cookies, cookies, dessert, dinner, easy, eating out, going out to dinner, kale, kale wrap, local, quick, tomato, Vegan, vegan dessert, vegetables, vegetarian, whole-wheat, whole-wheat wrap, wrap
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