Author Archives: Emily Wasserman

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About Emily Wasserman

Bonjour! My name is Emily and I'm a writer based in St. Louis. I'm also a home baker with a small business, Amélie Bakery. I'm a self-proclaimed Francophile and love French pastries and baking.

Orange and Roasted Beet Chip Salad

The other day, I discovered a brilliant food app: Food52’s (Not)Recipe. It all started because I saw a delicious salad with pomegranate seeds, orange slices, roasted beet chips and quinoa on their website. Looking at the picture was one of … Continue reading

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Vegan Buddha Bowl with Avocado

I can’t say enough good things about this bowl. It combines a few things that are near and dear to my heart: avocados, roasted chickpeas, and quinoa. I like the color combination going on in the bowl, too. I’m a … Continue reading

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Strawberry Mango Cocoa Smoothie Bowl

I have to wake up pretty early in the morning for work. Luckily, I live alone so no one has to deal with my bad moods. I’m not really a morning person, as my one sister can attest to. In … Continue reading

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Banana Bread with Almonds and Raspberries

Let me tell you a little story about this banana bread. It all started when I was browsing one of my latest food blog obsessions, Nourish Atelier. I saw this recipe for banana bread and thought, “You must make this … Continue reading

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Mixed Berry Smoothie Bowl with Kiwi

This bowl was all about me mastering the art of the flower kiwi. I kept seeing pictures of it on top of smoothie bowls and I thought that it was beautiful. So I decided to try my hand at making … Continue reading

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Palak Paneer

I’ve been lusting after the Made in India cookbook for a while. First, I saw it in the window of a fancy boutique on Connecticut Avenue in D.C. Then I saw it advertised on the food website Food52. Then, a … Continue reading

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Toasted Coconut Oatmeal with Homemade Strawberry Chia Jam

Fasten your seat belts, people. This isn’t your ordinary oatmeal. I’ve been on a smoothie bowl kick lately, but I used to eat a bowl of oatmeal almost every morning for breakfast. I’d slice up bananas,throw some berries on top … Continue reading

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Green Smoothie Bowl with Bananas

I felt so good yesterday after drinking my green smoothie, I thought, why not keep the magic going? So this morning, I decided to spoof off a recipe I saw on Instagram and make a kale smoothie bowl with bananas. … Continue reading

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Green Smoothie Bowl with Blueberries

Whenever I drink a green smoothie for breakfast, my internal organs feel like they’ve won the lottery. I walk out of my apartment and I look like one of those carefree people skipping down the sidewalk in commercials. I literally … Continue reading

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Cheesy Cauliflower Pasta

I’ve been meaning to tell you about this cheesy cauliflower pasta, but smoothie bowls keep getting in the way. I made this for dinner last week my first night after working at a new French bakery in town called Un … Continue reading

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