Tag Archives: breakfast

Whole Wheat Blueberry Muffins

Posted on February 4, 2021 by Emily Wasserman

I don’t know about you, but I’ve been trying to eat a little healthier in the new year. I still have double chocolate chunk cookies every other day and make my weekly bakery trips, but at least once a week, … Continue reading →

Posted in Breakfast, Brunch, Muffins | Tagged blueberry muffins, breakfast, brunch, delicious, easy recipe, easy recipes, food blog, food blogger, healthy, healthy breakfast, healthy brunch, healthy eating, healthy food, healthy recipes, muffins, whole wheat blueberry muffins, whole wheat muffins | 2 Comments

Spinach, Egg, and Chorizo Breakfast Burritos

Posted on January 26, 2021 by Emily Wasserman

Every Sunday I make brunch for myself and Jim. I usually go the sweet route because I have a *huge* sweet tooth, and the only thing that gets me out of bed in the morning is the promise of pastries. … Continue reading →

Posted in Breakfast, Brunch | Tagged blog, breakfast, breakfast burrito, brunch, cheddar cheese, chorizo, delicious, food blog, food blogger, salsa, savory, savory breakfast, savory brunch, savory food, Spinach, spinach egg chorizo breakfast burrito | Leave a comment

Blood Orange Cardamom Doughnuts

Posted on January 22, 2021 by Emily Wasserman

I’ve been wanting to make these blood orange cardamom doughnuts for a long time. It all started back when I saw a picture of blood orange pound cake. I loved the color of the icing, and I knew I had … Continue reading →

Posted in Breakfast, Brunch, Dessert | Tagged baked donut, baked donuts, baked doughnut, baked doughnuts, baker, baking, blood orange cardamom doughnuts, breakfast, brunch, delicious, dessert, donut, donuts, doughnut, doughnuts, food blog, food blogger, home baker, home baking | Leave a comment

Banana Bread Breakfast Cookies

Posted on January 5, 2021 by Emily Wasserman

I love holiday eating as much (maybe more) than the next person, but there comes a time when my stomach/mind/body needs a break. Cue: these banana bread breakfast cookies. They’re vegan AND gluten-free, they taste great, and they don’t make … Continue reading →

Posted in Breakfast, Brunch, Cookies, Vegan | Tagged baker, baking, banana, banana bread breakfast cookies, breakfast, breakfast cookies, cookies, delicious, food blog, food blogger, Gluten-Free, gluten-free baking, gluten-free breakfast, healthy breakfast, healthy eating, healthy food, home baker, home baking, oats, Vegan, vegan baking, vegan breakfast | Leave a comment

Cranberry Corn Muffins

Posted on December 2, 2020 by Emily Wasserman

I’m all about using up my Thanksgiving leftovers. Usually this means lots of turkey sandwiches with cranberry sauce, or maybe even turkey noodle soup. But this year, I went the sweet route and made these cranberry corn muffins. These muffins … Continue reading →

Posted in Breakfast, Brunch, Muffins | Tagged baker, baking, breakfast, brunch, corn muffins, cranberry, cranberry corn muffins, cranberry sauce, delicious, food blog, food blogger, home baker, home baking, leftovers, muffin, muffins, thanksgiving | Leave a comment

Lemon Ricotta Poppy Seed Pancakes

Posted on November 23, 2020 by Emily Wasserman

I don’t know about you, but I pretty much always have a half-used container of ricotta cheese in my fridge. I’m not sure why…I mean, yeah, I use it in pasta recipes sometimes, but most of the time I find … Continue reading →

Posted in Breakfast, Brunch | Tagged breakfast, brunch, delicious, food blog, food blogger, home cook, home cooking, lemon, lemon ricotta pancakes, lemon ricotta poppy seed pancakes, pancake, pancakes, ricotta | Leave a comment

Carrot, Grapefruit and Ginger Juice

Posted on November 21, 2020 by Emily Wasserman

It’s starting to feel like winter outside, so it’s time to amp up the Vitamin C and A. I’ve actually been feeling healthier this year (aside from seasonal allergies), but it never hurts to boost your reserves ahead of cold … Continue reading →

Posted in Drinks | Tagged almond butter, breakfast, carrot grapefruit ginger juice, delicious, food blog, fresh juice, ginger, good morning, grapefruit, healthy, healthy breakfast, healthy eating, healthy food, healthy juice, healthy living, healthy recipes, home cook, home cooking, home juicing, juice, juicer, juicing, vitamins | Leave a comment

Baked Apple Cider Doughnuts with Maple Glaze

Posted on September 24, 2020 by Emily Wasserman

I go through stages in cooking and baking where I become obsessed with a particular thing. In 2017 and 2018, it was smoothie bowls. Last year and the beginning of this year, it was laminate, aka buttery French pastries. Now, … Continue reading →

Posted in Breakfast | Tagged apple, apple cider donuts, apple cider doughnuts, baked apple cider donuts, baked apple cider doughnuts, baked donuts, baked doughnuts, baker, baking, breakfast, brunch, delicious, donuts, doughnuts, fall, fall baking, fall food, home baker, home baking, maple, maple glaze | 2 Comments

Cherry Coconut Granola with Cacao Nibs

Posted on September 9, 2020 by Emily Wasserman

On Labor Day I thought about making pancakes or French toast for breakfast, and then I decided to make granola instead. Pancakes and French toast are all about immediate gratification, which I’m a big fan of, but homemade granola is … Continue reading →

Posted in Breakfast, Brunch | Tagged breakfast, brunch, cacao nibs, cherry, cherry coconut granola with cacao nibs, coconut, delicious, granola, healthy, homemade granola | 2 Comments

Oeufs en cocotte

Posted on September 2, 2020 by Emily Wasserman

Oeufs en cocotte, or eggs in a cocoon, is a quintessential French dish that sounds really intimidating to make, but it’s actually not. For this version, I made a shallot and leek base, sautéd some spinach to put on top, … Continue reading →

Posted in Breakfast, Brunch | Tagged breakfast, brunch, brunch dishes, brunch recipes, delicious, egg dish, egg dishes, eggs, french, french baking, French cooking, french food, oeufs en cocotte, ramekins | Leave a comment