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Tag Archives: farm
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. I had a busy week followed by one of the best weekends I’ve enjoyed on record. On Saturday, I drove … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged amezaiku, Caledonia, country, eat local, Edg Clif Farms and Vineyard, farm, farm to table, Feast Magazine, Forshana Farm, france, Frankly Sausages, Home Grown Farm Tour, Ice Cream, Japan, local, local produce, Lumbee Tribe, Midwest, Missouri, Native American, Old Village Mercantile, Potosi, Quebec, rural, St. Louis eats, St. Louis food, St. Louis food scene, summer, travel, traveling, vineyard, Washington County
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Stone Soup Cottage
I heard about Stone Soup Cottage a few years ago, and when I did, I put it on my food bucket list. I always have a long list of restaurants that I want to try, but sometimes money or timing … Continue reading
Posted in Restaurant Reviews, Traveling, Uncategorized
Tagged aiguillette, amuse-bouche, chateaubriand, Cottlesville, eat local, farm, farm salad, farm to table, fine dining, gelato, gourmet, gulf coast red snapper, local, madeleines, Maine lobster, Midwest, Midwest cuisine, Midwest dining, Missouri, pheasant, puff pastry, soup, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, Stone Soup Cottage, tortellini, Wiese Farm
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Strawberry Shortcake with Orange Blossom Whipped Cream
This is the first in a series of posts about everything I did with strawberries that I picked over the weekend. Somewhat incredibly, they’re almost all gone. Before I went out to Eckert’s on Saturday, I knew I wanted to … Continue reading
Posted in Dessert, Uncategorized
Tagged baker, baking, cook, cooking, delicious, dessert, easy dessert, easy desserts, easy recipe, easy recipes, eckert's, farm, farm produce, fresh produce, home baker, home baking, home cook, home cooking, local strawberries, orange blossom whipped cream, shortcake, shortcakes, strawberries, strawberry, strawberry shortcake, whipped cream
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Strawberry Pistachio Galette
I’m going to be coming at you with A LOT of strawberry recipes the next few days. You’ve been warned. Yesterday morning I drove out to Belleville, Illinois, to pick strawberries at Eckert’s. I used to go there when I … Continue reading
Posted in Dessert, Traveling, Uncategorized
Tagged baker, baking, Belleville, dessert, eckert's, farm, farm fresh, frangipane, galette, Illinois, pistachio, seasonal eating, seasonal produce, strawberries, strawberry, strawberry picking, strawberry pistachio galette, sweets
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Hawn State Park and Ste. Geneviève
I like to spend at least one day hiking every weekend. I find that this does two things: It keeps me in shape, and it keeps me sane. No matter what kind of day I’m having, if I spend a … Continue reading
Strawberry Shortcakes
I have always loved strawberry shortcake. When I was little, my parents, siblings and I would drive to Belleville, Illinois to Eckert’s Farm and Country Store. We would go during the Fall to pick apples, and sometimes we would even … Continue reading
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