Rechercher (Look Me Up)
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I tried to take pics of all the delicious food we had at @diegosstl tonight, but then I ate it all😳 These enchiladas were a highlight though!❤️The answer to all the world’s problems: The Harmony cupcake from @sweetartstlouis😍🌈❤️Golden raisin whole wheat scones for brunch this morning! Recipe on the blog soon✨Lemon, shrimp, and white bean stew for dinner tonight! Recipe from @nytcooking🍋🍤🍲So excited to dig into this box of @bijouxstl chocolates that I got at @coffeestamp_ this morning😍😍The best spaghetti and meatballs I’ve made to date😍🙏🍝 Recipe for the meatballs from @mimithor’s Old World Italian cookbook!Facebook
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Tag Archives: moist
Brunch at Brasserie and French Macarons
I didn’t intend for this past weekend to be French-themed. I had planned to walk around the park with a friend, and to visit Tower Grove Farmer’s market (again) on Saturday morning. But I guess, the things we love have … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged almond flour, bacon, blogging, blogs, brasserie by niche, bread, brioche, brioche french toast, brioche french toast with lemon curd, brunch, buttery, cheese, cookies, dessert, egg whites, eggs, farmer's market, fillings, flaky, france, french, french restaurant, gruyere, lemon curd, macarons, moist, pastry crust, powdered sugar, quiche, quiche du jour, roasted chicken, roasted potatoes, soft, Spinach, the sweet art, Tower Grove Farmer's Markets, warm, writing
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Blackberry Financiers
Weekends are funny things. I don’t think I ever really appreciated them until I started working. In college and high school, weekends sort of felt like an extension of the regular week; I would still have homework to do, I … Continue reading
Posted in Dessert, Muffins, Uncategorized
Tagged almond flour, almonds, baking, blackberries, Bon Appetit, buttery, cakes, desserts, easy recipes, financiers, france, french, French bakeries, french baking, golden, mini muffins, moist, money, muffins, ovens, powdered sugar, spongy, sweets, tea cakes, weekends
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