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Tag Archives: pastries
Hazelnut Raspberry Friands
Friands are one of my favorite French pastries to bake. Why? you ask. They’re incredibly easy. All you do is combine some regular flour, nut flour, egg whites, and sugar in a food processor, spin it until the batter is … Continue reading
Posted in Dessert
Tagged baker, baking, cake, dessert, french baking, french food, french pastries, french pastry, friands, home baker, home baking, pastries, pastry, recipe, recipes
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Pain aux Raisins
The last time I was in Paris six years ago, I stopped by one of my favorite bookstores in the city (and honestly, the world), Shakespeare and Company. Located in Paris’s Left Bank neighborhood, it’s an English bookstore that once … Continue reading
Posted in Breakfast, Uncategorized
Tagged baker, baking, breakfast, croissant, croissants, france, french baking, french food, french pastry, home baker, home baking, pain aux raisins, pastries, pastry, pâtisserie, Pâtisserie at Home, viennoiseries, Will Torrent
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Winslow’s Home
I went to Winslow’s Home for lunch yesterday with my sister for my birthday. It made me realize that I haven’t written about the restaurant yet. All that changes now. I first discovered Winslow’s Home as an undergrad at Wash … Continue reading
Posted in Uncategorized
Tagged bakery, breakfast, breakfast cookie, breakfast sandwich, brunch, cake, chicken salad sandwich, coffee, crostata, dinner, farm fresh, hummingbird cake, local, macarons, pastries, quiche, shop local, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, store, Winslow's Home
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Toronto and Montréal
A year and a half ago after the election (it feels like so much longer), I told everyone that I was going to flee to Canada. There was a flight leaving for Toronto next to my flight back to St. … Continue reading
Posted in Restaurant Reviews, Traveling, Uncategorized
Tagged Balouza, Bang Bang Ice Cream & Bakery, Blackbird Baking Co, Canada, Canadian food, carrots, Cheskie's, chocolate poppyseed knot, chocolatine, cocktail, crepe, Drinks, FIKA Cafe, flatbread, galette, Ice Cream, ice cream sandwich, Jerusalem artichoke, labneh, Larry's, Le Bilboquet, Le Plateau Mont-Royal, Les Co'Pains d'abord, Marché Jean-Talon, Montréal, Montréal food, Montreal bagel, mussels, pain aux raisins, pasta, pastries, pastry, potato salad, Restaurant Maison Publique, Restaurant Manitoba, rugelach, smashed pea and mint toast, Soufi's, St-Viateur Bagel Shop, strawberry shortcakes, Swedish food, Syrian food, toast, Toronto, Toronto food, travel, travel photography, traveling
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Happy (Belated) Holidays and Winter Break
Happy (Belated) New Year! I hope you enjoyed a few days off work, time away from school, or found time to relax and unwind. I’ve had a great winter break, and unfortunately, I’m coming close to the final countdown…only three … Continue reading
Posted in Restaurant Reviews, Traveling, Uncategorized
Tagged apple butter, art, art institute of chicago, bakery, breakfast, breton, brittany, brunch, buttery, chagall, chicago bakery, croissant, floriole, france, impressionist, julia child, kouign aman, lavender, lemon, lemon lavender pound cake, marc chagall, monet, pastries, pastry, pound cake, stained glass, waffles
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