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Tag Archives: black beans
Cumin Black Bean Bowl with Roasted Sweet Potatoes and Avocado
One of the keys to cooking is finding a recipe you like and making it your own. That’s how I came up with these cumin black beans. Years and years ago, I found a recipe for black beans with lime … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Uncategorized, Vegan, Vegetarian
Tagged avocado, basmati, basmati brown rice, basmati rice, black beans, brown rice, cumin, cumin black bean bowl, cumin black beans, delicious, dinner, dinner bowl, Gluten-Free, healthy, healthy dinner, healthy eating, healthy food, lime, lime juice, lunch, plant based, red onion, roasted sweet potato, roasted sweet potatoes, spicy, Sweet Potato, sweet potatoes, Vegan, vegetarian
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Southwest Style Pizza
Yeehaw. Sometimes it pays to think outside of the box when it comes to pizza. I wanted to make one last night for dinner and I was going to go with my usual combo of goat cheese, pesto and mushrooms. … Continue reading
Roasted Sweet Potato and Black Bean Enchiladas
I’ve been wanting to make sweet potato and black bean enchiladas for a while, but I was waiting until I found the perfect recipe. I knew that I wanted a red sauce on top, traditional style, but a lot of … Continue reading
Exploring Evanston and Chicago, Illinois
I’m here! After weeks of packing, preparing, and trying not to lose my mind (much less my belongings), I finally made the move to Evanston, Illinois. For those of you who don’t know, Evanston is a suburb located directly to … Continue reading
Posted in Restaurant Reviews, Traveling, Uncategorized
Tagged bike ride, biking, black beans, Blind Faith Café, cheese, Chicago, Chicago Botanic Garden, corn, Evanston, flowers, gardein, garden, Illinois, lake, Lake Michigan, Northwestern University, park, road trip, salsa verde, soft shell tacos, vegetarian, vegetarian food
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Spring has Sprung…And Sweet Potato Tacos
I used to think that summer was my favorite time of year. Even though St. Louis summers are notoriously hot and humid, I’ve always like the heat more than I’ve liked the cold. However, this year, I’ve decided to amend … Continue reading
Posted in Dinner, Lunch, Restaurant Reviews, Uncategorized
Tagged baked goods, bakery, black beans, bleu cheese, bleu cheese crumbles, bloom, Companion, cornbread, cumin, egg, egg salad, flowers, food, kale, lime juice, lunch, mayonnaise, Mexican food, nature, park, salad, salad dressing, sandwich, seasons, spring, St. Louis, strawberries, Sweet Potato, sweet potato tacos, tacos, tortilla, Trees
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