Tag Archives: holidays

Peanut Butter Blossoms

Posted on December 7, 2020 by Emily Wasserman

Peanut butter blossoms are my favorite holiday cookies to make. Soft peanut butter cookies, sweet Hershey’s Kisses, and a crunchy exterior rolled in sugar…I could go on and on. The best part about making peanut butter blossoms is putting the … Continue reading →

Posted in Cookies, Dessert | Tagged cookie, cookies, delicious, dessert, food blog, food blogger, holiday baking, holiday cookies, holidays, Peanut Butter, peanut butter blossoms | Leave a comment

Chocolate Sea Salt Rugelach

Posted on January 10, 2020 by Emily Wasserman

I spent most of December traveling with a few baking projects scattered in toward the end of the month. I meant to make rugelach around Hanukkah, but I put it off until after the new year. I’m kind of glad … Continue reading →

Posted in Cookies, Dessert, Uncategorized | Tagged Chocolate, chocolate sea salt, chocolate sea salt rugelach, cookies, dessert, Hanukkah, Hanukkah baking, Hanukkah dessert, holiday baking, holiday cooking, holidays, jewish cooking, Jewish dessert, rugelach, sprinkles | Leave a comment

Dimanche (That Means Sunday)

Posted on December 16, 2018 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was a little hectic with holiday parties and plans. I had a great time getting tea and pastries … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged Basically, Bon Appetit, CDC, Chicago, Companion, DeMun, Epicurious, gourmet, holiday, holiday cooking, holidays, Louie, Mighty Vine, pizza, raw cookie dough, St. Louis, St. Louis eats, St. Louis food, St. Louis food scene, Suman Shekar, Sylvia Plath, Tiny Goat, Tony White, Tony's Family Farms | Leave a comment

Ginger Molasses Cookies

Posted on December 10, 2018 by Emily Wasserman

Every year around the beginning of December, I start craving ginger molasses cookies. Honestly, I crave them year-round but it gets worse when the temperatures drop and I want something sweet, warm, and reassuring. I made the cookies last year … Continue reading →

Posted in Cookies, Dessert, Uncategorized | Tagged baker, baking, cookie, cookies, delicious, dessert, ginger, ginger molasses cookies, holiday, holiday baking, holiday cookie, holiday cookies, holiday recipe, holiday recipes, holidays, home baker, home baking, molasses, sweet, sweets | Leave a comment

Rugelach

Posted on December 5, 2018 by Emily Wasserman

Rugelach is by far the most popular Hanukkah cookie. The last time I had one was in June in Montréal, but that was more because I passed a Jewish bakery and I couldn’t *not* get one. Fast forward six months … Continue reading →

Posted in Cookies, Dessert, Uncategorized | Tagged Chanukah, Chanukah cookies, Chanukah dessert, cookies, Hanukkah, Hanukkah cookies, Hanukkah dessert, holiday baking, holiday dessert, holidays, rugelach, sweets | Leave a comment

Latkes

Posted on December 3, 2018 by Emily Wasserman

Every time I make latkes for Hanukkah, I have a Proustian experience. It starts when I grate the potatoes and onions but it really gets going once I drop lumps of batter into the hot canola oil. The smell of … Continue reading →

Posted in Dinner, Uncategorized, Vegetarian | Tagged canola oil, frying, Hanukkah, holiday, holiday food, holiday recipes, holidays, latkes, onion, potato, potato pancakes | 2 Comments

Overnight Bourbon Vanilla French Toast

Posted on December 26, 2017 by Emily Wasserman

I wanted to make breakfast for my mom and sister Christmas morning and the first thing that came to mind was overnight French toast. I usually have French toast on Christmas. A couple years ago, I stayed over at my … Continue reading →

Posted in Breakfast, Brunch, Uncategorized, Vegetarian | Tagged bourbon, breakfast, brioche, brioche french toast, brunch, Christmas, Christmas Eve, delicious, eggs, french toast, holiday, holiday breakfast, holiday brunch, holidays, liquor, maple syrup, milk, overnight bourbon vanilla French toast, overnight French toast, vanilla | Leave a comment

Dimanche (That Means Sunday)

Posted on December 24, 2017 by Emily Wasserman

Welcome to this edition of Dimanche (That Means Sunday), a weekly roundup of things that caught my eye this past week. I guess all my wishing paid off because it finally snowed in St. Louis. I knew it snowed before … Continue reading →

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged acoustic guitar, American politics, California, California chefs, California restaurants, Christmas, Demi Adejuyigbe, france, guitar, holiday season, holidays, op-ed, politics, Russia meddling, snow, St. Louis dining, St. Louis eats, St. Louis food, Supreme Court, The Clover and the Bee, Webster Groves | Leave a comment

Ginger Molasses Cookies

Posted on December 20, 2017 by Emily Wasserman

My favorite kind of cookie is sea salt chocolate chip, but at this time of year, it falls in the power rankings and takes second place behind ginger molasses cookies. There’s something so reassuring about ginger molasses cookies. Maybe it’s … Continue reading →

Posted in Cookies, Dessert, Uncategorized | Tagged baking, cardamom, chewy cookies, chewy ginger molasses cookies, cinnamon, cookies, dessert, ginger, ginger cookies, ginger molasses cookies, holiday baking, holidays, home baker, home baking, molasses, spices, sugar, winter baking | Leave a comment

Fleur de Sel Brownies

Posted on December 14, 2017 by Emily Wasserman

I made these fleur de sel brownies for a work holiday party baking competition, but if I’m going to be honest, I made them for myself. I’ve been craving gooey, fudge, rich chocolate brownies for weeks. I guess I could … Continue reading →

Posted in Brownies, Chocolate, Dessert, Uncategorized | Tagged brittany, Brownies, Chocolate, chocolate desserts, cocoa, cocoa powder, dessert, desserts, fleur de sel, fleur de sel brownies, fleur de sel de Guérande, france, french, holiday baking, holidays, sea salt, sweet, sweets, treat yoself | Leave a comment

Tag Archives: holidays

Chocolate Sea Salt Rugelach

Rugelach

Latkes

Overnight Bourbon Vanilla French Toast

Dimanche (That Means Sunday)

Ginger Molasses Cookies

Fleur de Sel Brownies

Rechercher (Look Me Up)

Recent Posts

Categories

Facebook

Twitter

Meta