Tag Archives: cinnamon

Banana Date Smoothie

Posted on October 3, 2017 by Emily Wasserman

When I was in L.A. last month, I spent a day wandering around Los Feliz. I loved it. There were restaurants everywhere, cute shops, and a park with a view of the city. There was also the Punchbowl. I discovered … Continue reading →

Posted in Breakfast, Restaurant Reviews, Traveling, Uncategorized, Vegan, Vegetarian | Tagged banana, banana date smoothie, breakfast, cinnamon, date, healthy, healthy breakfast, healthy eating, healthy food, L.A., Los Angeles, Los Angeles food, plant based, shake, smoothie, smoothies, Vegan, vegan breakfast, vegan food, vegan smoothie | Leave a comment

Cardamom Spiced Muesli with Blackberries and Bananas

Posted on April 5, 2017 by Emily Wasserman

I wanted to make a smoothie bowl this morning but I still hadn’t washed the blender out from yesterday (whoops). So, I made this cardamom spiced muesli with bananas and blackberries instead. I thought that it was going to be … Continue reading →

Posted in Breakfast, Uncategorized, Vegan, Vegetarian | Tagged banana, bananas, blackberries, blackberry, breakfast, breakfast bowl, cardamom, cardamom spiced muesli, cereal, cinnamon, dates, healthy breakfast, muesli, pistachio, pistachios | Leave a comment

Vegan Sweet Potato Muffins

Posted on February 8, 2017 by Emily Wasserman

All I can say about these muffins is, SWOON. Omg. They are so good. I was expecting them to be delicious, but I wasn’t expecting them to be addictive. Here’s what happens when you eat the muffins: You’ll have one. … Continue reading →

Posted in Breakfast, Muffins, Uncategorized, Vegan, Vegetarian | Tagged breakfast, cinnamon, healthy, healthy breakfast, muffin, muffins, spices, Sweet Potato, sweet potato muffins, Vegan, vegan muffins | Leave a comment

Maple Brown Sugar Oatmeal with Pear

Posted on December 18, 2016 by Emily Wasserman

Two updates: First, it snowed. Second, I made this oatmeal. Winter weather started in St. Louis this weekend. Friday morning, ice started pelting down. By Saturday, people were slipping and sliding down the road. I avoided the worst of it … Continue reading →

Posted in Breakfast, Uncategorized, Vegan, Vegetarian | Tagged breakfast, brown sugar, cinnamon, maple, maple syrup, oatmeal, pear, steel cut oats, winter, winter breakfast | Leave a comment

Homemade Chai

Posted on March 1, 2016 by Emily Wasserman

Making chai from scratch has been on my bucket list forever. I kept resisting for a bunch of reasons, the main one being that I thought the process would be waaayy too involved. I don’t own a teapot (yet) or a … Continue reading →

Posted in Drinks, Uncategorized | Tagged cardamom, chai, chai tea, cinnamon, Drinks, ginger, homemade chai, tea | Leave a comment

Pumpkin Bread

Posted on October 2, 2013 by Emily Wasserman

Every Fall when I was little, my mom would make pumpkin bread. Some years she would get bored and “experiment” by adding chocolate chips or nuts, or by sprinkling a hearty helping of sugar and cinnamon on top of the … Continue reading →

Posted in Bread, Uncategorized | Tagged cinnamon, fall bread, moist bread, nutmeg, Pumpkin, pumpkin bread, spices, sugar | Leave a comment

Happy Blog-iversary!

Posted on January 7, 2013 by Emily Wasserman

It’s hard to believe that one year ago, I was creating my first blog post. So much has happened since then…Finishing my first job, applying to grad school, moving to Chicago, going to Israel- really, 2012 was a year full … Continue reading →