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Tag Archives: france
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. As I was preparing to write this post, I realized that I haven’t written a Dimanche post since May. I’m … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged Anthony Kennedy, D.C., D.C. eats, D.C. food, D.C. food scene, Drake, Emmanuel Macron, france, french food, Ice Cream, Manu, Marcus Samuelsson, No Passport Required, PBS, politics, Ruth Bader Ginsburg, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, Supreme Court, travel, traveling, Washington D.C.
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This is a slightly delayed Dimanche post because I’ve been running around picking strawberries all weekend and making a billion … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged avocado president, Chef Tom Colicchio, Chinese food, cobbler, dog, food truck, food trucks, france, Good Fortune, Kansas, Kansas City, President Macron, Southern Food, St. Louis, St. Louis dining, St. Louis eats, St. Louis food scene, St. Louis restaurants, strawberries, strawberry, strawberry picking
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was one of those weeks that feels like a lot happened, but then you realize that not a … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged California, Chicago, DeMun, documentary, film, france, french, health, healthcare, How Sweet Is This, quiche, RBG, road trip, Ruth Bader Ginsburg, snow cone, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, strawberry, strawberry season, Winslow's Home
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. It’s officially spring in St. Louis and I’m SO happy about it. I’m still recovering from my sports injury a … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged baker, baking, cheap eats, Emmanuel Macron, food truck, food trucks, france, french, Good Fortune, home baker, home baking, Missouri Botanical Garden, Missouri politics, pie, Pint Size Bakery, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis food trucks
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was a test of patience. Unfortunately, I don’t have much. A couple weeks ago I overdid it in … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged bakeries, Chocolate, cookies, croissant, DeMun, Emmanuel Macron, flourless chocolate cookies, france, Jonathan Parker, La Patisserie Chouquette, lemon blueberry poppyseed croissant, Parker's Table, politics, St. Louis bakeries, St. Louis dining scene, St. Louis eats, St. Louis food, St. Louis food scene
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. It’s finally starting to feel like spring in St. Louis, and all I can say is, THANK GOODNESS. There were … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged bluegrass music, DeMun, Drake, Fiddlehead Fern Café, france, french food, french pastries, french pastry, Good Buddy's, Josh Charles, La Patisserie Choquette, live music, music, Seedz, Squatters Café, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, The Mighty Pines, Winslow's Home
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. I have this thing where I never remember Jewish holidays. The only reason I knew it was Passover this week … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged #MeToo, bacon, carrot cake, Edelbrand Pure Distilling, food critic, food writers, food writing, france, french, French strikes, French waiter, Giofre Apiaries, honey, honeybee, Jeff Goldblum, Kacey Musgraves, Missouri, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, Sugaree, Swiss brandy, Tim Carman, vinars
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was what I like to call the “fake out week,” i.e., the week where it starts to feel … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged apple, apples, bread, business, france, French politics, Frugal Traveler, handmade soap, L.A., Marine Le Pen, Maven, Nicole Kidman, politics, red delicious apples, Reddit, Reese Witherspoon, social media, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, television, travel, TV
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Le Gibassier
When I lived in France, I never saw gibassier at the bakery. It’s probably because I lived in northern France near Paris. Gibassier, or a buttery breakfast bread made with orange and anise, is more common in southern France near … Continue reading
Posted in Bread, Breakfast, Uncategorized
Tagged anise, baker, baking, bread, bread making, breakfast, breakfast bread, delicious, france, french, french baking, French bread, french food, french pastry, Gibassier, home baker, home baking, homemade, Le Gibassier, orange, orange blossom water, orange zest, powdered sugar, sweet, winter bread, winter recipes
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was very gray and bleary in St. Louis. It rained almost everyday (or at least, it felt like … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged baker, baking, chocolate chip, chocolate chip cookie, chocolate chip cookie power ranking, chocolate chip cookies, cookie, cookies, David Chang, food documentary, france, french food, gender equality, Gibassier, home baker, home baking, Le Gibassier, Marlène Schiappa, Nathaniel Reid, Nathaniel Reid Bakery, Pacific Northwest, pizza, Seattle, St. Louis pizza, travel, traveling, Ugly Delicious
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