Category Archives: Uncategorized

Okra, Corn, and Tomato Sauté

This is my favorite time of year at the farmers’ market–well, my second favorite, after strawberry season. Three of my favorite produce items, okra, tomatoes, and corn, are all in abundance, and I love thinking up new ways to combine … Continue reading

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Caesar Salad

Historically, I haven’t been a fan of Caesar salad. If you took me to a restaurant and asked me to order a salad, and if Caesar was on the menu, I’d inevitably choose another salad. There’s something about the thick, … Continue reading

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Dimanche (That Means Sunday)

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. I’m going to slightly gloss over this past week in favor of the one that came before it, because that … Continue reading

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Strawberry Mint Rose Agua Fresca

A week ago, I ran a poll on Twitter asking people what I should make with my surplus of strawberries. Everyone voted for strawberry agua fresca. I ended up making a strawberry buttermilk cake. Flash-forward to this weekend, when I … Continue reading

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Dimanche (That Means Sunday)

I’m starting to get that almost-summer feeling, which is one of my favorite feelings to get. This year has been super weird weather-wise in St. Louis, with colder-than-usual temperatures and lots of rain and storms, but now we’re starting to … Continue reading

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Strawberry Buttermilk Cake

This is one of the best cakes I’ve ever made, and I don’t say that lightly. I’ve made *a lot* of cakes. It all started yesterday when I was thinking about what to make with a surplus of strawberries from … Continue reading

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Bourbon Strawberry Shortcake

This is one of many strawberry posts you’ll see the next few days on the blog. Consider yourself warned. I have a weakness for strawberries this time of year. I go to the farmers’ market every Saturday morning and each … Continue reading

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