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Brioche French Toast
French toast is the kind of breakfast that I aspire to make most weekends but for one reason or another, I never get around to it. Last weekend, I stopped making excuses and committed to a French toast breakfast on … Continue reading
Posted in Breakfast, Uncategorized
Tagged breakfast, brioche, brioche french toast, brunch, delicious, french toast, KNEAD, Knead Bakehouse + Provisions
4 Comments
Overnight Bourbon Vanilla French Toast
I wanted to make breakfast for my mom and sister Christmas morning and the first thing that came to mind was overnight French toast. I usually have French toast on Christmas. A couple years ago, I stayed over at my … Continue reading
Posted in Breakfast, Brunch, Uncategorized, Vegetarian
Tagged bourbon, breakfast, brioche, brioche french toast, brunch, Christmas, Christmas Eve, delicious, eggs, french toast, holiday, holiday breakfast, holiday brunch, holidays, liquor, maple syrup, milk, overnight bourbon vanilla French toast, overnight French toast, vanilla
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Cinnamon Raisin Brioche French Toast with Berries
The best part about a long weekend is being able to sleep late, wake up and make any breakfast that I want. During the week, I usually grab a yogurt or have some cereal as I run out the door. … Continue reading
Posted in Bread, Breakfast, Brunch, Uncategorized, Vegetarian
Tagged breakfast, brioche, brioche french toast, brunch, cinnamon raisin brioche, french toast
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French Toast at M. Henry and a Salad Chez Moi
You know when you haven’t seen someone in a while, and all of a sudden you run into them (somewhat awkwardly) in a public place? Maybe you’re excited to see them (or, maybe not…), but ultimately the question that crosses … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged almonds, andersonville, apricots, baby spinach salad, breakfast, brioche french toast, brown sugar, brunch, Chicago, chicago brunch, edgewater, french toast, lunch, m. henry, oats, peach raspberry french toast, peaches, raspberries, salad, savory, sweet, vanilla creme
2 Comments
Brunch at Brasserie and French Macarons
I didn’t intend for this past weekend to be French-themed. I had planned to walk around the park with a friend, and to visit Tower Grove Farmer’s market (again) on Saturday morning. But I guess, the things we love have … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged almond flour, bacon, blogging, blogs, brasserie by niche, bread, brioche, brioche french toast, brioche french toast with lemon curd, brunch, buttery, cheese, cookies, dessert, egg whites, eggs, farmer's market, fillings, flaky, france, french, french restaurant, gruyere, lemon curd, macarons, moist, pastry crust, powdered sugar, quiche, quiche du jour, roasted chicken, roasted potatoes, soft, Spinach, the sweet art, Tower Grove Farmer's Markets, warm, writing
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