Tag Archives: roasted chicken

Buttermilk Roast Chicken from Salt Fat Acid Heat + Thoughts on Roasting

Posted on December 24, 2024 by Emily Wasserman

I think it’s safe to say Samin Nosrat completely changed the way I cook. It sounds like an exaggeration, but it’s true. Up until I read her cookbook, “Salt Fat Acid Heat,” I was a good cook, but I lacked … Continue reading →

Posted in Dinner | Tagged , , , , , , , , , , , | Leave a comment

Pomegranate-Glazed Chicken

Posted on December 12, 2018 by Emily Wasserman

I’ve wanted to make roasted chicken for a long, long time. It all started a year ago when I watched Season 5 of “The Mind of a Chef,” a brilliant PBS documentary narrated by the late, great Anthony Bourdain. Season … Continue reading →

Posted in Dinner, Uncategorized | Tagged , , , , , , , , , , , , , , , , | 1 Comment

Pizza Break: Katie’s Pizza & Pasta

Posted on February 25, 2017 by Emily Wasserman

If I had to choose one word to describe Katie’s Pizza (besides delicious), it would be consistent. I’ve never had a bad experience eating their pizza, which is an impressive feat because I’ve been going there for years. The first … Continue reading →

Posted in Pizza Break, Restaurant Reviews, Uncategorized | Tagged , , , , , , , | Leave a comment

Brunch at Brasserie and French Macarons

Posted on May 16, 2012 by Emily Wasserman

I didn’t intend for this past weekend to be French-themed.  I had planned to walk around the park with a friend, and to visit Tower Grove Farmer’s market (again) on Saturday morning.  But I guess, the things we love have … Continue reading →

Posted in Restaurant Reviews, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments