Tag Archives: almonds

Spinach Salad with Port Salut and Sour Cherries

I’ve been talking to you a lot about ice cream and hot dogs lately, so I decided to tell you about this salad. I was having a bad day earlier this week and I realized that, on top of everything … Continue reading

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Vanilla Chia Oatmeal with Blueberries

Stop whatever you’re doing and make this vanilla chia oatmeal immediately. I’m not joking. It’s one of the best things I’ve eaten this month, but also, ever. I’m glad that it’s easy to make so I can repeat it often. … Continue reading

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Spinach Salad with Green Grapes

I love to indulge, but every now and then, I have to temper myself. Or as the French would say, “économiser.” I first learned that phrase when I was studying abroad in France and we would have lots of red … Continue reading

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Kheer

If I could marry a spice, it would definitely be cardamom. Fragrant, slightly sweet, aromatic, mysterious, but at the same time, inviting…What’s not to like? My feelings about cardamom explain my love for kheer, i.e., Indian rice pudding. I had … Continue reading

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Muesli with Raspberries and Apples

I realized that I forgot to tell you about this muesli. I made it the morning after I got back from Portland, and all I can say is, whoa. It’s a game-changer. I got the recipe from the cookbook that … Continue reading

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Halloumi Spinach Salad with Grapefruit and Avocado

I forget when I started making Halloumi salads, but they’ve been a part of my summer food repertoire for the past two years. Last summer, my friends Carly and Rachel and I made a grapefruit Halloumi salad for lunch one … Continue reading

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“The Rachel”

A month ago, I gave my best friend Rachel a coupon for a free smoothie bowl as part of her birthday present. I’ve been making smoothie bowls for myself almost every morning for breakfast. But so far, I haven’t really … Continue reading

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Banana Bread with Almonds and Raspberries

Let me tell you a little story about this banana bread. It all started when I was browsing one of my latest food blog obsessions, Nourish Atelier. I saw this recipe for banana bread and thought, “You must make this … Continue reading

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Loaded Sweet Potato with Roasted Chickpeas

Few things say “heaven” more than a loaded sweet potato. What’s not to like? The sweet potato is subtly sweet and is the perfect blank canvas for whatever you want to put on top. In this case, I added some … Continue reading

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Brûléed Grapefruit with Honey and Pistachios

Sometimes, all you need is some brûléed grapefruit. Last week, my friend/co-worker Carly sent me a picture of a broiled pomelo with raw honey, pistachios and coconut on Instagram. After some discussion, we decided to go back to my place … Continue reading

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