Tag Archives: farmer’s market

No-Cook Recipes: The Simplest Tomato Salad

Posted on July 31, 2016 by Emily Wasserman

What if I told you that you could make one of the best dishes you’ve ever eaten with only five ingredients? Oh wait, I’m about to. I read recently that Thomas Keller (the mastermind chef behind The French Laundry) likes … Continue reading →

Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized, Vegan, Vegetarian | Tagged , , , , , , , | Leave a comment

The End…and the Beginning

Posted on August 31, 2013 by Emily Wasserman

I’m finally finished with my Master’s program. I had my last two classes on Monday and Tuesday, and I’ve spent the last few days saying goodbye to teachers, classmates and friends. Everyone in my graduating class keeps announcing on Facebook … Continue reading →

Posted in Bread, Uncategorized | Tagged , , , , , , , , , | 2 Comments

Farmers Market Blueberry Muffins

Posted on June 29, 2012 by Emily Wasserman

This summer, I’ve been learning more about in-season produce.  In the past, I assumed that fruit grew all summer long. I knew certain fruit tasted better during certain months, but didn’t realize that you couldn’t find fresh strawberries, for example, … Continue reading →

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Brunch at Brasserie and French Macarons

Posted on May 16, 2012 by Emily Wasserman

I didn’t intend for this past weekend to be French-themed.  I had planned to walk around the park with a friend, and to visit Tower Grove Farmer’s market (again) on Saturday morning.  But I guess, the things we love have … Continue reading →

Posted in Restaurant Reviews, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments