Tag Archives: raisins

Oatmeal Raisin Cookies

Posted on January 29, 2019 by Emily Wasserman

I was browsing Instagram the other day and I saw a recipe for vegan chocolate chip oatmeal cookies. They looked good and I realized that I had most of the ingredients to make them, but then I thought, why would … Continue reading →

Posted in Cookies, Dessert, Uncategorized | Tagged baker, baking, cookies, delicious, dessert, home baker, home baking, oatmeal, oatmeal raisin, oatmeal raisin cookies, raisins | Leave a comment

Maple Pumpkin Muffins

Posted on October 23, 2017 by Emily Wasserman

There’s something you should know about me: I hate pumpkin spice. I rarely say that I hate things but I hate pumpkin spice with a fiery, burning passion. Why? There are a bunch of reasons. One, it’s an aberration. It … Continue reading →

Posted in Breakfast, Muffins, Uncategorized, Vegetarian | Tagged baking, breakfast, cinnamon, cloves, delicious, easy breakfast, easy recipes, fall baking, fall breakfast, fall recipes, ginger, healthy, healthy breakfast, healthy recipes, home baker, home baking, maple, maple pumpkin muffins, muffins, nutmeg, Pumpkin, pumpkin muffins, pumpkin seeds, raisins, spice | 4 Comments

Pint Size Bakery & Coffee

Posted on June 13, 2012 by Emily Wasserman

On Saturday morning, I woke up early and visited Pint Size Bakery & Coffee, a new bakeshop in St. Louis’s south city. I had only heard good things about Pint Size, as it has been featured in many local publications … Continue reading →

Posted in Restaurant Reviews, Uncategorized | Tagged bakery, baking, bleu cheese, bread, breakfast cookies, brownie, cherries, cherry, christy augustin, coffee, cookies, cupcakes, delicious, fresh, green onions, ham, muffins, new, oatmeal, pineapple, pint size bakery and coffee, raisins, retro, scones, small batch baking, south city, St. Louis, walnuts | Leave a comment

Dinner at Remy’s and Eating Alone

Posted on April 14, 2012 by Emily Wasserman

This past Friday was one of the longest workdays in the history of all workdays. I’m sure many of you have had similar experiences; you’re sitting at your desk, checking the clock every fifteen minutes or so, wondering how time … Continue reading →

Posted in Restaurant Reviews, Uncategorized | Tagged apples, balsamic, bread pudding, brioche, cheese, cinnamon, Clayton, dessert, eating alone, feta, fish, french toast, golden raisins, hummus, pan seared, peppers, pita, raisins, Remy's, Remy's Kitchen and Winebar, restaurants, Scallops, Spinach, St. Louis, tapas, tomato, tomato balsamic vinaigrette, vinaigrette, warm apple and golden raisin bread pudding | Leave a comment

Passover Recipes for the Carb-Addicted

Posted on April 8, 2012 by Emily Wasserman

Passover has always been one of my favorite holidays. For those of you who don’t know, Passover is the celebration of the Jewish people’s exodus from slavery in Egypt. To commemorate this occassion, we have a “Seder,” or service, in … Continue reading →

Posted in Breakfast, Dinner, Uncategorized | Tagged almonds, baking, breakfast, cereal, cheese, cinnamon, cooking, dinner, easy passover recipes, flourless, golden raisins, granola, holiday recipes, honey, italian, jewish cooking, lasagna, matzah, matzah granola, matzah lasagna, mozzarella cheese, parmesan cheese, passover, passover cereal, passover granola, passover recipes, raisins, ricotta cheese, Spinach, tomato sauce, vegetarian, vegetarian lasagna, walnuts | Leave a comment

Tag Archives: raisins

Oatmeal Raisin Cookies

Maple Pumpkin Muffins

Pint Size Bakery & Coffee

Dinner at Remy’s and Eating Alone

Passover Recipes for the Carb-Addicted

Rechercher (Look Me Up)

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