Tag Archives: seasonal

Farmhaus Restaurant

Posted on October 2, 2018 by Emily Wasserman

I’ve heard a lot of good things about Farmhaus over the years but for some reason, I never stopped by. All that changed last month. My boyfriend asked me where I wanted to go for dinner to celebrate my new … Continue reading →

Posted in Restaurant Reviews, Uncategorized | Tagged Baetje Farms, dinner, farm to table, Farmhaus Restaurant, fine dining, local, Marcoot Jersey Creamery, restaurant review, Restaurant Reviews, review, Salemville, seasonal, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants | Leave a comment

Peaches and Cream Oatmeal

Posted on August 13, 2018 by Emily Wasserman

I always put peaches on top of my oatmeal but I never mix them in. All that changed this morning. I decided to make peaches and cream oatmeal. The name is a little deceiving because there’s no real cream, but … Continue reading →

Posted in Breakfast, Uncategorized, Vegan, Vegetarian | Tagged almond milk, almonds, blueberries, breakfast, easy breakfast, easy recipe, easy recipes, oatmeal, peach, peaches, peaches and cream oatmeal, plant based, seasonal, seasonal produce, seasonal recipes, summer breakfast, summer recipe, summer recipes, Vegan, vegetarian | Leave a comment

Peach Brown Sugar Tart

Posted on July 31, 2018 by Emily Wasserman

I accidentally doubled the crust recipe for the tomato tart I made over the weekend, so I decided to make a sweet tart, too. Okay…maybe it wasn’t an accident. Still, I’m glad I did it. I had some extra peaches … Continue reading →

Posted in Dessert, Uncategorized | Tagged baker, baking, brown sugar, dessert, fruit, home baker, home baking, home cook, home cooking, peach, peach brown sugar tart, seasonal, seasonal produce, summer, summer dessert, summer desserts, summer recipe, summer recipes, tart | Leave a comment

Honey Wheat Bread and Homemade Strawberry Jam

Posted on June 1, 2018 by Emily Wasserman

This blog post caps off a week of all things strawberry. Somehow I’m not sick of strawberries yet. In fact, I love them more and more each day. I find myself taking a spoonful of strawberry jam and eating it … Continue reading →

Posted in Bread, Breakfast, Uncategorized | Tagged bread, bread machine, bread maker, bread making, breakfast, delicious, healthy, healthy breakfast, healthy eating, healthy food, homemade, homemade jam, honey wheat bread, jam, local, local produce, Peanut Butter, seasonal, strawberries, strawberry, strawberry jam, whole wheat bread | Leave a comment

Pan Seared Brussels Sprouts with Cranberries and Pecans

Posted on October 16, 2013 by Emily Wasserman

Growing up, I was lucky–I never had a parent who told me to eat my vegetables. I remember watching TV shows where parents forced their children to eat all their broccoli, and thinking it was strange. My mother told me … Continue reading →

Posted in Dinner, Uncategorized, Vegetarian | Tagged brussels sprouts, cranberries, fall food, farmer's markets, fresh, goat cheese, healthy, local, pan seared brussels sprouts, pan seared brussels sprouts with cranberries and pecans, pecans, seasonal, seasonal food, vegetables, vegetarian | Leave a comment

Tag Archives: seasonal

Farmhaus Restaurant

Peaches and Cream Oatmeal

Peach Brown Sugar Tart

Honey Wheat Bread and Homemade Strawberry Jam

Pan Seared Brussels Sprouts with Cranberries and Pecans

Rechercher (Look Me Up)

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