Author Archives: Emily Wasserman

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About Emily Wasserman

Bonjour! My name is Emily and I'm a writer based in St. Louis. I'm also a home baker with a small business, Amélie Bakery. I'm a self-proclaimed Francophile and love French pastries and baking.

Fly Fishing on the Meramec

A scientist at my work likes to go fly fishing on the weekends. He’s been going since he was a little boy growing up in Pennsylvania. The other day, he asked me to come. I agreed because I’ve always wanted … Continue reading

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Lavender Honey Scones

On Saturday, I went to check out the Lake St. Louis Farmers’ Market. I wasn’t sure what to expect because I’ve never been to Lake St. Louis and I hadn’t heard anything about the market. It turns out that it’s … Continue reading

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Turn

If I had to pick one neighborhood that I neglect in St. Louis, it would be Midtown. I get distracted by everything in the surrounding neighborhoods so the only time I go is when I’m driving through on my way … Continue reading

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Pizza Break: Humble Pie

I got so excited about about everything I ate last weekend in Washington and Augusta that I forgot to tell you about this pizza from Humble Pie. I showed up at Humble Pie last Friday night and expected a sit-down … Continue reading

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Mixed Berry Crumble Muffins

I was in a breakfast rut after eating more smoothie bowls and yogurt than one person should consume. My solution? These mixed berry muffins. I saw the recipe on a blog the other day and I tweaked it a little. … Continue reading

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Mixed Berry Mango Smoothie Bowl with Peaches

This recipe was inspired by a smoothie my aunt made me on Saturday. I showed up at her house after walking around Washington, Missouri all day and I felt like I was going to explode from heat. “Do you want … Continue reading

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Washington, Missouri (and Augusta)

When I moved back to St. Louis, my aunt told me about Washington, Missouri. It’s a small town next to the Missouri River that’s known for its antique shops and delicious food. Since antiques and delicious food are two of … Continue reading

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No-Cook Recipes: Sungold Gazpacho with Homemade Croutons

When the weather in St. Louis gets unbearably warm and nothing will cool me down, I turn to gazpacho. It’s healthier than my usual go-to, ice cream, and almost as delicious. Gazpacho is one of those things that should be … Continue reading

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El Toluco Taqueria & Grocery

I spend a lot of time reading about food in St. Louis. So usually, I feel like I’m in the know when it comes to what’s opening in my neighborhood. That’s not the case with El Toluco Taqueria & Grocery. … Continue reading

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Mint Chocolate Chip Ice Cream

This ice cream has been a year in the making. I had grand plans to make mint chocolate chip ice cream last summer. I bought fresh mint leaves at the farmers’ market in D.C. I let them steep in milk … Continue reading

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