Tag Archives: farmers’ market finds

Okra, Corn, and Tomato Sauté

This is my favorite time of year at the farmers’ market–well, my second favorite, after strawberry season. Three of my favorite produce items, okra, tomatoes, and corn, are all in abundance, and I love thinking up new ways to combine … Continue reading

Posted in Dinner, Gluten-Free, Lunch, Uncategorized, Vegan, Vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | 1 Comment

Tower Grove Farmers’ Market

Almost every Saturday during the spring, summer, and fall, I wake up early and head to Tower Grove Farmers’ Market in St. Louis. It’s become a tradition that I look forward to every week even though for the most part, … Continue reading

Posted in Traveling, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , | 1 Comment

Dimanche (That Means Sunday)

Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week went by quickly, partly because I was working so much. I’ve been doing more freelancing and it’s been … Continue reading

Posted in Dimanche (That Means Sunday), Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Peach Pita Pizzas

I’ve been eyeing the “Love & Lemons” cookbook for a while but I never wanted to shell out the money for it. Then Prime Day happened and the cookbook was marked down to $10, so I finally took the plunge. … Continue reading

Posted in Dinner, Lunch, Uncategorized, Vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

No-Cook Recipes: Whipped Ricotta Toast with Heirloom Tomatoes

I read an article the other day where a Southern chef said that during the summer, all she wants to eat are tomato sandwiches. I can relate. When it gets super hot outside and I sweat just from standing in … Continue reading

Posted in Dinner, Lunch, No-Cook Recipes, Uncategorized | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Heirloom Tomato Tart with Roasted Corn and Basil

This is one of those dinners that looks super intimidating to make but is actually really easy. All you need is an oven and puff pastry. You’ll also need tomatoes, basil, corn, ricotta, and cotija, but I’ll get to that … Continue reading

Posted in Dinner, Lunch, Uncategorized, Vegetarian | Tagged , , , , , , , , , , , , , , , , , , | Leave a comment

Lavender Honey Scones

On Saturday, I went to check out the Lake St. Louis Farmers’ Market. I wasn’t sure what to expect because I’ve never been to Lake St. Louis and I hadn’t heard anything about the market. It turns out that it’s … Continue reading

Posted in Breakfast, Uncategorized, Vegetarian | Tagged , , , , , , , , , , , , , , , , | 1 Comment