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Author Archives: Emily Wasserman
Mixed Berry Pitaya Smoothie Bowl
When I started making smoothie bowls and was looking for inspiration, I kept seeing pictures of bright purple smoothies. I wanted to make ones with the same color, but then I realized that everyone was using dragonfruit, a.k.a. pitaya. D.C. … Continue reading
Posted in Breakfast, Gluten-Free, Smoothie Bowls, Uncategorized, Vegan, Vegetarian
Tagged bananas, berry, blackberries, blueberries, chia seeds, dragonfruit, Gluten-Free, hemp seeds, mixed berry, pitaya, pumpkin seeds, smoothie, Smoothie Bowls, Vegan, vegetarian
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Caramelized Peach Pancakes
I’ll never forget these pancakes, partly because I cut off part of my thumb trying to make them. Before I go any further, I’ll stop because I realize there are some among us who are queasy and don’t like the … Continue reading
Posted in Breakfast, Brunch, Uncategorized, Vegetarian
Tagged breakfast, caramelized, caramelized peach, mascarpone, pancakes, peach, peach pancakes
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Asian Melon Mango Coconut Smoothie Bowl
I was at a breakfast crossroads this morning. I had an Asian melon that I bought at Eastern Market on Sunday, some bananas, and berries and chia seeds for an overnight oatmeal that I forgot to make last night. So I … Continue reading
Posted in Gluten-Free, Smoothie Bowls, Uncategorized, Vegetarian
Tagged asian melon, banana, blackberries, chia seeds, coconut, Gluten-Free, mango, raspberries, smoothie, Smoothie Bowls, vegetarian
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Peach Crumble Shake
Let me tell you about the best milkshake I’ve ever had. But before we go any further, I have to warn you: it’s vegan. If you’re still reading, congratulations. You’re about to get the recipe for the best milkshake I’ve … Continue reading
Posted in Dessert, Drinks, Uncategorized, Vegan, Vegetarian
Tagged milkshake, peach, peach crumble, peach crumble shake, shake, Vegan
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Heirloom Tomato Galette
When I was little, I got a really nice nightgown as a holiday present. “Where’s it from?” I asked my mom. “Tar-jay,” she said. I immediately pictured a fancy French boutique, but then I realized that she was talking about … Continue reading
Posted in Dinner, Uncategorized
Tagged basil, dinner, galette, heirloom tomato galette, heirloom tomatoes, kale, kale basil pesto, pesto, ricotta, tomatoes, vegetarian, vegetarian dinner
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Peach Jalapeño Grilled Cheese
Some nights call for comfort food, and nothing says comfort like grilled cheese. I grew up eating the kind with American cheese, but nowadays, I like to try new combos. This peach/arugula/jalapeño/goat cheese version is at the top of my … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged dinner, grilled cheese, jalapeno, peach, peach jalapeño grilled cheese, sandwich, vegetarian
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Muesli with Raspberries and Apples
I realized that I forgot to tell you about this muesli. I made it the morning after I got back from Portland, and all I can say is, whoa. It’s a game-changer. I got the recipe from the cookbook that … Continue reading
Posted in Breakfast, Uncategorized, Vegetarian
Tagged almonds, apple, breakfast, healthy breakfast, muesli, pistachio, raspberries
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Summer Salad with Stone Fruit and Blackberries
Someone asked me what I’ve been cooking lately and I realized that I’ve only been making salads. It’s weird, partly because I used to hate salads and partly because I realized that my diet consists of ice cream and arugula. … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Uncategorized
Tagged arugula, avocado, basil pesto chickpeas, blackberries, chickpeas, fig butter, nectarines, pesto, plum, quinoa, salad, stone fruit, summer salad, vegetarian
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Gluten-Free Lemon Poppyseed Quinoa Pancakes
When I was in Portland, I went to one of the biggest bookstores I’ve ever seen: Powell’s. It almost gave me anxiety, because it didn’t look like there was an end. There were shelves upon shelves of books organized into sections and … Continue reading
Seattle and Portland
My last night in Portland, I decided to go to a restaurant called Coquine. I’d read a lot about it, so even though it was completely out of the way and cost way too much money to get there in … Continue reading