Tag Archives: Seafood

Coconut Shrimp

Posted on February 16, 2023 by Emily Wasserman

I know it seems like all I do is bake, but sometimes, I actually cook. In fact, I probably cook more than I bake, but it’s usually not as pretty or post-worthy as what I bake, so I don’t really … Continue reading →

Posted in Dinner, Lunch | Tagged coconut, coconut shrimp, cook, cooking, delicious, dinner, fried, fried food, home cook, home cooking, lunch, Seafood, shellfish, shrimp | Leave a comment

Shrimp and Orzo

Posted on May 24, 2021 by Emily Wasserman

This post goes out to my friend Julicia, who asked me to share the recipe for shrimp and orzo a few weeks ago and had to suffer from my procrastination. This one-pot shrimp and orzo is one of the best … Continue reading →

Posted in Dinner | Tagged delicious, dinner, easy dinner, easy recipes, fresh, healthy, healthy dinner, healthy eating, healthy meal, healthy recipes, home cook, home cooking, orzo, recipes, Seafood, shrimp, shrimp and orzo | Leave a comment

Spaghetti with Roasted Tomatoes, Peas, and Crab

Posted on October 3, 2020 by Emily Wasserman

I’m usually a purist when it comes to pasta. I’ll put veggies in, and sometimes I’ll do a meat sauce, but I hardly ever go the seafood route. However, pasta is actually the perfect vehicle for any and all seafood. … Continue reading →

Posted in Dinner | Tagged crab, delicious, food blog, food blogger, fresh herbs, home cook, home cooking, marjoram, parsley, pasta, pasta dish, pasta night, peas, roasted tomatoes, Seafood, spaghetti, spaghetti with roasted tomatoes peas crab | Leave a comment

Washington, DC

Posted on June 28, 2018 by Emily Wasserman

When I got off the plane in Washington, DC on Sunday, I texted my friend Rachel. I was supposed to meet up with her to go to a friend’s birthday picnic in Virginia. I walked through Reagan Airport (pictured above), … Continue reading →

Posted in Restaurant Reviews, Traveling, Uncategorized | Tagged Australian coffee, avocado toast, bao, Bluestone Lane, Bread Furst, Bun'd Up, Burmese food, Caribbean food, coffee, D.C. eats, D.C. food, D.C. food scene, DC eats, DC food, DC food scene, DC restaurants, Dolcezza, falooda, french pastry, hummus, Israeli cuisine, Israeli food, Kith and Kin, Little Red Fox, pain au chocolat, pastry, rouget escovitch, Sababa Uptown, Seafood, soft serve, The Wharf, Toli Moli, Union Market, Washington D.C., Washington D.C. food | 1 Comment

Smoked Salmon and Asparagus Linguine with Shallot Cream Sauce

Posted on May 3, 2018 by Emily Wasserman

Nothing says spring to me like asparagus. When I start seeing the bright green bundles at the grocery store, I know we’ve turned a corner and officially said goodbye to the cold weather. I usually roast asparagus in the oven … Continue reading →

Posted in Dinner, Uncategorized | Tagged asparagus, cream, cream sauce, delicious, dinner, fish, pasta, pasta night, Seafood, shallot, shallots, smoked salmon, smoked salmon and asparagus pasta, spring dinner, spring recipes | Leave a comment

Seattle: Part Deux

Posted on March 6, 2018 by Emily Wasserman

Seattle will always have a special place in my heart. I showed up for the first time a couple years ago to visit one of my best friends from grad school, Stephanie, and my brother. At the time, she had … Continue reading →

Posted in Restaurant Reviews, Traveling, Uncategorized | Tagged Bainbridge Island, Ballard, Ballard Farmers' Market, Blackbird Bakery, Capitol Hill, Capitol Hill Seattle, cocktail bar, cocktails, Dahlia, dal, dining out, Doc's Marina Grill, doughnut, eat local, Ellenos, fish and chips, french toast, General Porpoise, goat curry, greek yogurt, Ice Cream, indian food, local, madeleine, Miro Tea, Molly Moon's, Naan, oolong tea, Portage Bay Cafe, rhubarb danish, scone, Seafood, Seattle, Seattle dining, Seattle eats, Seattle food, shrimp, Soi, Stateside, Tandoozy, tea, Thai tuile rose, Victrola Coffee Roasters | 1 Comment

Smoked Salmon Soba Noodle Salad

Posted on February 7, 2018 by Emily Wasserman

My friend Jim likes to smoke salmon, and the other day he was generous enough to give me some. It was perfect timing because I’d been thinking about making soba noodle salad with smoked salmon. This salad is something you … Continue reading →

Posted in Dinner, Lunch, Uncategorized | Tagged cucumber, delicious, dinner, easy, easy recipes, fish, fusion, healthy, healthy dinner, healthy eating, healthy food, healthy lunch, healthy recipes, lunch, noodle, noodles, rice vinegar, salad, salmon, Seafood, sesame oil, sesame seeds, smoked salmon, smoked salmon soba noodle salad, soba noodle, soba noodles, soy sauce | Leave a comment

Los Angeles and San Diego

Posted on September 19, 2017 by Emily Wasserman

When I was little I wanted to move to Southern California. I wanted to be an actress for a while and I pictured myself living in a shoebox apartment and going on auditions. It seemed like a rough life, but … Continue reading →

Posted in Restaurant Reviews, Traveling, Uncategorized | Tagged Bahia Don Bravo, Bird Rock, Busy Bee's Bagel, Busy Bee's Bagels, Cafe Gratitude, California, delicious, El Pescadoro Market, Erven, fish, Gjelina, Gjusta, Grand Central Market, Huckleberry, Kismet, La Clochette du Coin, La Jolla, Los Angeles, McConnell's Ice Cream, Mike's Taco Club, Ocean Beach, Pacific Beach, Pizzeria Mozza, San Diego, Seafood, Southern California, Sqirl, Sugarfish, The Baked Bear, The Butcher's Daughter, The Promiscuous Fork, vegan food, vegetarian food, Wailua's Shave Ice, Windansea Beach | 2 Comments