Rechercher (Look Me Up)
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First bake in my new oven! Had to make my dark chocolate chip cherry oatmeal cookies to celebrate🎉🍒🍫I am *here* for tulip season😍🌷🙌🙌Best French toast in town😍🙌🍓Late night blossom drop😍🌸First dinner made in my new kitchen! (Before and after pictures to come soon...it needs a coat of paint first😅). Brown butter and scallion shrimp pasta from @177milkstreet cookbook🙌Found these beautiful blooms from @ironhillfarm at @tgfarmersmarket this morning. People kept asking me, “Did you get those here?” Yes, I did, and so can you!💐❤️🙌Facebook
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Tag Archives: peas
Spaghetti with Roasted Tomatoes, Peas, and Crab
I’m usually a purist when it comes to pasta. I’ll put veggies in, and sometimes I’ll do a meat sauce, but I hardly ever go the seafood route. However, pasta is actually the perfect vehicle for any and all seafood. … Continue reading
Rigatoni with Morels and Peas
Last week, my friend Tony from Tony’s Family Farms texted me while I was out running errands and asked me if I wanted a free delivery of morels. I never say no to free produce deliveries and I especially don’t say … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged California morels, cook, cooking, delicious, dinner, home cook, home cooking, lunch, morels, mushrooms, Pacific Northwest, Pacific Northwest morels, pasta, pasta night, peas, rigatoni, rigatoni with morels and peas, vegetarian, vegetarian dinner, vegetarian lunch, vegetarian recipes
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Spring Pea Ricotta Tart
In this chapter of, “Puff Pastry Makes Everything Better,” I bring you this spring pea ricotta tart. I love puff pastry. I forget how much I love it until I use it again. It’s a little pricey but it’s so … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged delicious, dinner, easy recipe, easy recipes, egg yolk, egg yolks, eggs, green peas, lunch, microgreens, peas, puff pastry, ricotta, spring pea, spring pea ricotta tart, tart, vegetarian
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Pesto, Pea, and Prosciutto Pasta
Coming back from vacation usually means not wanting to cook. Occasionally I miss being in the kitchen while I’m traveling but as soon as I get home, I miss the convenience of eating every meal out. It’s a tough life. … Continue reading
Posted in Dinner, Uncategorized
Tagged cheese, delicious, dinner, easy dinner, easy dinner recipes, farfalle, green, healthy, home cook, home cooking, Italian food, meat, parmesan cheese, pasta, pasta night, pea, peas, pesto, pesto pea prosciutto pasta, prosciutto
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Lemon Strozzapreti with Pesto, Arugula, and Peas
This pasta is a riff on a recipe that I saw a few years ago when I read Lunch in Paris, a memoir by an American living in Paris. In the book, Elizabeth Bard links her experiences living abroad to … Continue reading
Posted in Dinner, Uncategorized, Vegetarian
Tagged arugula, citrus, dinner, goat cheese, lemon, pasta, pasta night, pasta recipe, peas, pesto, strozzapreti, vegetarian, vegetarian dinner
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Aloo Gobi
Aloo gobi has never been my favorite Indian dish, partly because I’m not that into cauliflower and potatoes. I think that they taste good with lots of spice, but they’re bland by themselves. There’s nothing bland about this recipe, though. … Continue reading
Posted in Dinner, Uncategorized, Vegetarian
Tagged aloo gobi, cauliflower, cilantro, dinner, easy recipe, garam masala, Indian, indian cuisine, indian food, peas, potato, potatoes, spicy, turmeric, vegetables, vegetarian, vegetarian dinner
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Spring Soba Noodle Salad
This salad has spring written all over it. When I was tossing all the ingredients together before serving, I took a breath and it smelled the way it feels to be outside when everything starts to bloom. If that makes … Continue reading
Posted in Dinner, Uncategorized, Vegetarian
Tagged arugula, avocado, basil, buckwheat, buckwheat soba noodles, haricots verts, Parmesan, parsley, peas, salad, soba noodles, spring soba noodle salad
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Spring Vegetable Polenta
I’m a sucker for impulse buys at the grocery store, especially in the checkout aisle. The other day, I was waiting in line and I saw a magazine, The Coastal Table. It was thick, heavy and cost more than most … Continue reading
Posted in Dinner, Uncategorized
Tagged asparagus, feta, leek, peas, polenta, shallot, spring vegetable polenta
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Spelt Spaghetti with Pesto and Spiral Zucchini
I’ve been coming across a lot of recipes on Instagram lately. It probably has to do with the fact that I spent 1/3 of my free time there. But I also noticed that it’s a place where people (including myself) … Continue reading
Posted in Dinner, Uncategorized, Vegetarian
Tagged basil, oregano, pasta, peas, pesto, poached egg, spelt spaghetti, spelt spaghetti with pesto and spiral zucchini, spring pasta, tomatoes, zucchini
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A Tale of Two Risottos
I’ve been on a bit of a risotto kick lately. It’s funny, because I usually associate the dish with cold winter months when I want to eat something warm and thick. But more and more recipes keep popping up on … Continue reading
Posted in Dinner, Restaurant Reviews, Uncategorized, Vegetarian
Tagged asparagus, asparagus pesto, couscous, pearl couscous, peas, pesto, risotto, vegetarian, vegetarian dinner
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