Category Archives: Breakfast

Strawberry Banana Baked Oatmeal

Posted on May 7, 2018 by Emily Wasserman

My boyfriend usually makes me breakfast on the weekend, but Sunday I decided to surprise him with this strawberry banana baked oatmeal. It wasn’t really a surprise because I showed up at his house Saturday with all the ingredients and … Continue reading →

Posted in Breakfast, Uncategorized, Vegetarian | Tagged baked, baked oatmeal, baking, banana, breakfast, Chocolate, delicious, home baker, home baking, oatmeal, semi-sweet chocolate chips, strawberry, strawberry banana baked oatmeal, vegetarian, walnuts | Leave a comment

Cherry Dark Chocolate Scones

Posted on May 4, 2018 by Emily Wasserman

I had some extra cream leftover from when I made smoked salmon and asparagus linguine the other night. I started to brainstorm how to use it. I also searched “how to use up extra cream” (because the internet has an … Continue reading →

Posted in Breakfast, Uncategorized | Tagged baker, baking, breakfast, cherry, cherry dark chocolate, cherry dark chocolate scones, Chocolate, dark chocolate, delicious, heavy cream, home baker, home baking, scone, scones, sugar, sweet | Leave a comment

Blueberry Buckwheat Pancakes

Posted on May 2, 2018 by Emily Wasserman

I’ve wanted to make buckwheat pancakes for a long time. I finally made my dream come true Sunday morning. Part of the reason it’s taken me so long to make the pancakes is because I couldn’t find buckwheat flour. It’s … Continue reading →

Posted in Breakfast, Uncategorized | Tagged blueberry, blueberry buckwheat pancakes, breakfast, buckwheat, buckwheat flour, delicious, pancake, pancakes | 2 Comments

Cinnamon Porridge with Maple Fried Banana

Posted on April 12, 2018 by Emily Wasserman

I’m so happy because SPRING IS HERE. I’m a little premature shouting that out because apparently, we’re in for some cold weather this weekend. But at least for the time being, I’m celebrating. On one of the last cold days … Continue reading →

Posted in Breakfast, Uncategorized, Vegan, Vegetarian | Tagged almond butter, almonds, banana, bananas, blueberries, breakfast, cinnamon porridge, easy recipe, easy recipes, healthy, healthy breakfast, healthy eating, healthy food, hemp seeds, maple fried banana, maple syrup, oatmeal, oats, plant based, plant-based recipes, porridge, rolled oats, Vegan, vegan breakfast, vegetarian, vegetarian breakfast | Leave a comment

Carrot Cake Bread

Posted on April 2, 2018 by Emily Wasserman

I don’t know how I missed this, but carrot cake is an Easter thing. I mean, I don’t celebrate Easter so I guess it’s not *that* much of a surprise that I didn’t know. But when I started seeing carrot … Continue reading →

Posted in Bread, Breakfast, Uncategorized | Tagged baker, baking, bread, bread making, breakfast, brown butter, carrot, carrot cake, carrot cake bread, carrot cake loaf, delicious, ground cinnamon, ground spices, home baker, home baking, loaf | Leave a comment

Banana Cinnamon Oatmeal

Posted on March 29, 2018 by Emily Wasserman

I make a lot of oatmeal for breakfast. It was getting to the point where I thought I was in an oatmeal rut and I would never find a new recipe again. Then, I invented this oatmeal yesterday. It’s a … Continue reading →

Posted in Breakfast, Uncategorized, Vegan, Vegetarian | Tagged almond milk, banana, banana cinnamon oatmeal, blueberries, blueberry, breakfast, cinnamon, delicious, easy recipe, easy recipes, healthy, healthy breakfast, healthy eating, healthy food, oatmeal, oats, plant based, porridge, rolled oats, Vegan, vegan breakfast, vegetarian, vegetarian breakfast | Leave a comment

Brown Butter Cocoa Oats from NYT Food

Posted on March 23, 2018 by Emily Wasserman

I wanted to try this recipe for brown butter cocoa oats all week but I couldn’t motivate myself to get out of bed and make it. When it’s cold, rainy, and cloudy, all I want to do is press snooze … Continue reading →

Posted in Breakfast, Uncategorized, Vegetarian | Tagged banana, brown butter, brown butter cocoa oats, cacao nibs, Chocolate, cocoa powder, coconut, delicious, healthy, healthy breakfast, healthy eating, healthy food, oatmeal, oats, porridge, salt, sea salt, steel cut oats, vegetarian | Leave a comment

Date Tahini Banana Smoothie Bowl with Cacao Nib Hearts

Posted on March 22, 2018 by Emily Wasserman

I wanted to get back on my smoothie bowl game so I made this date, tahini, banana smoothie last week. Sometimes the inspiration for a smoothie bowl comes to me the night before, but other times, it comes to me … Continue reading →

Posted in Breakfast, Smoothie Bowls, Uncategorized, Vegetarian | Tagged art, banana, blueberries, breakfast, cacao nibs, cinnamon, coconut, date, date tahini banana smoothie bowl, design, food art, granola, plant based, plant-based recipes, shredded coconut, smoothie, smoothie bowl, Smoothie Bowls, smoothies, tahini, vegetarian, yogurt | Leave a comment

Cardamom Rose Chia Pudding

Posted on March 21, 2018 by Emily Wasserman

I’m a big fan of breakfasts that come together the night before. For this cardamom rose chia pudding, you blend together the ingredients at night before you go to bed, pour them into a glass or jar, seal the top, … Continue reading →

Posted in Breakfast, Gluten-Free, Uncategorized, Vegan, Vegetarian | Tagged breakfast, breakfast in a jar, cardamom, cardamom rose chia pudding, chia, chia pudding, chia pudding jar, chia seeds, delicious, dried rose petal, dried rose petals, easy breakfast, easy recipe, easy recipes, edible flowers, edible rose petal, edible rose petals, pistachio, pistachios, pudding, rose, rosewater | Leave a comment

Persian Nut Bars

Posted on March 19, 2018 by Emily Wasserman

When I discover a new cooking show I like, I wave goodbye to my spare time. That’s what happened when I found “Poh & Co.” on Netflix. The show follows the life of Poh Ling Yeow, a home cook who … Continue reading →

Posted in Breakfast, Gluten-Free, Uncategorized, Vegetarian | Tagged almond, almonds, breakfast, cardamom, coconut, delicious, easy recipe, easy recipes, Gluten-Free, honey, nut bars, nuts, Persian nut bars, pistachio, pistachios, Poh & Co., Poh Ling Yeow, rosewater, snack, snacks, sunflower kernel, sunflower kernels, vegetarian | 2 Comments