Category Archives: Uncategorized

Peach Crumble Shake

Posted on August 31, 2016 by Emily Wasserman

Let me tell you about the best milkshake I’ve ever had. But before we go any further, I have to warn you: it’s vegan. If you’re still reading, congratulations. You’re about to get the recipe for the best milkshake I’ve … Continue reading →

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Heirloom Tomato Galette

Posted on August 29, 2016 by Emily Wasserman

When I was little, I got a really nice nightgown as a holiday present. “Where’s it from?” I asked my mom. “Tar-jay,” she said. I immediately pictured a fancy French boutique, but then I realized that she was talking about … Continue reading →

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Peach Jalapeño Grilled Cheese

Posted on August 26, 2016 by Emily Wasserman

Some nights call for comfort food, and nothing says comfort like grilled cheese. I grew up eating the kind with American cheese, but nowadays, I like to try new combos. This peach/arugula/jalapeño/goat cheese version is at the top of my … Continue reading →

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Muesli with Raspberries and Apples

Posted on August 25, 2016 by Emily Wasserman

I realized that I forgot to tell you about this muesli. I made it the morning after I got back from Portland, and all I can say is, whoa. It’s a game-changer. I got the recipe from the cookbook that … Continue reading →

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Summer Salad with Stone Fruit and Blackberries

Posted on August 22, 2016 by Emily Wasserman

Someone asked me what I’ve been cooking lately and I realized that I’ve only been making salads. It’s weird, partly because I used to hate salads and partly because I realized that my diet consists of ice cream and arugula. … Continue reading →

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Gluten-Free Lemon Poppyseed Quinoa Pancakes

Posted on August 17, 2016 by Emily Wasserman

When I was in Portland, I went to one of the biggest bookstores I’ve ever seen: Powell’s. It almost gave me anxiety, because it didn’t look like there was an end. There were shelves upon shelves of books organized into sections and … Continue reading →

Posted in Breakfast, Brunch, Gluten-Free, Uncategorized, Vegetarian | Tagged , , , , , , | 2 Comments

Seattle and Portland

Posted on August 14, 2016 by Emily Wasserman

My last night in Portland, I decided to go to a restaurant called Coquine. I’d read a lot about it, so even though it was completely out of the way and cost way too much money to get there in … Continue reading →

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Soba Noodle Salad with Miso Roasted Nectarines

Posted on August 3, 2016 by Emily Wasserman

This recipe comes to you courtesy of my friend Carly. She sent it to me the other day via email with the subject line: “think you will love this.” She was right. I love soba noodle salads, and this one is … Continue reading →

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Cauliflower Kale Quinoa Cakes with Lemon Crème Fraîche

Posted on August 2, 2016 by Emily Wasserman

I used to make quinoa cakes with poached egg all the time for dinner when I lived at home. Tonight, I decided to bring back an old tradition with a new twist. I added cauliflower into the mix, and I … Continue reading →

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No-Cook Recipes: The Simplest Tomato Salad

Posted on July 31, 2016 by Emily Wasserman

What if I told you that you could make one of the best dishes you’ve ever eaten with only five ingredients? Oh wait, I’m about to. I read recently that Thomas Keller (the mastermind chef behind The French Laundry) likes … Continue reading →

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