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Tag Archives: carrot
Soba Noodle Salad with Zucchini and Carrot Ribbons and Tahini Sauce
During the summer, I’m all about meals that come together quickly with the least possible effort. See: these soba noodles. I love soba noodles in general. They’re versatile so you can use them in salads, pasta dishes, or really anything … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegan
Tagged carrot, carrot ribbons, cilantro, dinner, healthy, healthy dinner, healthy eating, healthy food, healthy lunch, healthy recipes, lunch, plant based, plant based meals, plant-based recipes, sesame seeds, soba noodle salad, soba noodles, tahini, tahini sauce, Vegan, vegetarian, zucchini, zucchini ribbons
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Carrot Cake Bread
I don’t know how I missed this, but carrot cake is an Easter thing. I mean, I don’t celebrate Easter so I guess it’s not *that* much of a surprise that I didn’t know. But when I started seeing carrot … Continue reading
Posted in Bread, Breakfast, Uncategorized
Tagged baker, baking, bread, bread making, breakfast, brown butter, carrot, carrot cake, carrot cake bread, carrot cake loaf, delicious, ground cinnamon, ground spices, home baker, home baking, loaf
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Carrot Cake Muffins
I’ve been craving carrot cake for MONTHS. I satisfied my craving a little at my office holiday party in December, when someone brought a cake for dessert. But when the craving didn’t go away, I took matters into my own … Continue reading
Posted in Breakfast, Muffins, Uncategorized, Vegetarian
Tagged baked goods, baker, baking, breakfast, carrot, carrot cake, carrot cake muffins, carrots, delicious, golden raisins, healthy, home baker, home baking, muffin, muffins, vegetarian
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Carrot Turmeric Coconut Soup
The weather in St. Louis has been unpredictable lately. A few weeks ago it felt like it was approaching winter territory, and then this past weekend it felt like an early spring. I’m not complaining because I’d much rather have … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegan, Vegetarian
Tagged almonds, carrot, carrot turmeric coconut soup, coconut, fall, fall recipes, glazed nuts, healthy, healthy cooking, healthy dinner, healthy eating, healthy food, healthy lunch, healthy recipes, nuts, plant based, plant based meals, pomegranate arils, pomegranate seeds, scallions, soup, turmeric, Vegan, vegan dinner, vegan lunch, vegan recipes, vegetarian, vegetarian dinner, vegetarian lunch, vegetarian recipes, winter, winter recipes
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Moroccan Carrot Salad with Almonds and Pomegranate Seeds
Okay…So let me tell you about this Nutella Banana Toast. But first I’m going to tell you about Moroccan Carrot Salad. Just like dessert at the end of the meal, I have to save the best for last. I made … Continue reading
Posted in Dinner, Lunch, Restaurant Reviews, Uncategorized, Vegetarian
Tagged a baked joint, carrot, dinner, healthy, moroccan, nutella, salad, toast, vegetarian
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Chai Spice Breakfast Smoothie and Carrot Cake Oatmeal
Breakfast is my favorite meal of the day–probably because it’s almost like a mini-dessert. I usually try to eat something healthy that will keep me full throughout the morning, but I also splurge on sugar: I gravitate toward sweet cereals, … Continue reading