Tag Archives: Gluten-Free

Pumpkin Chocolate Chip Muffins

Posted on November 3, 2024 by Emily Wasserman

Pumpkin and chocolate chip is one of the most iconic yet underrated combos in baking history. I was trying to think of a music analogy, and the closest thing I could think of are Marvin Gaye and Tammi Terrell duets. … Continue reading →

Posted in Breakfast, Brunch, Gluten-Free, Muffins | Tagged baker, baking, breakfast, brunch, fall baking, Gluten-Free, gluten-free baking, home baker, home baking, muffin, muffins, Pumpkin, pumpkin chocolate chip muffins, pumpkin muffins, recipes | Leave a comment

Gluten-Free Apple Crumble Muffins

Posted on September 22, 2024 by Emily Wasserman

Growing up, I hated apples with a fiery, burning passion. I think it’s because most of what I tasted was the Red Delicious variety, i.e., the most popular one at U.S. grocery stores (at least during my formative years). For … Continue reading →

Posted in Breakfast, Brunch, Gluten-Free, Muffins | Tagged apple, apple crumble muffins, apples, breakfast, brunch, fall baking, Gluten-Free, gluten-free baking, gluten-free muffins, muffin, muffins | Leave a comment

Gluten-Free Banana Nut Muffins

Posted on February 15, 2021 by Emily Wasserman

There were three very sad, brown-spotted bananas on my counter this morning. So I decided to make these gluten-free banana nut muffins for breakfast. Plus, I’m a firm believer that when the temperature dips below freezing (say, one degree F) … Continue reading →

Posted in Breakfast, Brunch, Gluten-Free, Muffins | Tagged banana, banana nut, banana nut muffins, delicious, food blog, food blogger, Gluten-Free, gluten-free banana nut muffins, gluten-free breakfast, gluten-free brunch, gluten-free recipes, healthy, healthy breakfast, healthy eating, healthy food, muffin, muffins, walnuts | Leave a comment

Banana Bread Breakfast Cookies

Posted on January 5, 2021 by Emily Wasserman

I love holiday eating as much (maybe more) than the next person, but there comes a time when my stomach/mind/body needs a break. Cue: these banana bread breakfast cookies. They’re vegan AND gluten-free, they taste great, and they don’t make … Continue reading →

Posted in Breakfast, Brunch, Cookies, Vegan | Tagged baker, baking, banana, banana bread breakfast cookies, breakfast, breakfast cookies, cookies, delicious, food blog, food blogger, Gluten-Free, gluten-free baking, gluten-free breakfast, healthy breakfast, healthy eating, healthy food, home baker, home baking, oats, Vegan, vegan baking, vegan breakfast | Leave a comment

Easy Zucchini Bake

Posted on August 29, 2019 by Emily Wasserman

I’m a sucker for a good lattice weave topping, so when I saw this recipe for “Zucchini Lattice Lasagna” online the other day, I knew I had to make it. I’m usually not a fan of dishes that make substitutions … Continue reading →

Posted in Dinner, Gluten-Free, Uncategorized, Vegetarian | Tagged delicious, dinner, easy zucchini bake, Gluten-Free, healthy dinner, healthy eating, healthy food, lasagna, lattice weave, vegetarian, zucchini, zucchini bake, zucchini lasagna | Leave a comment

Fudgy Flourless Brownies from Dolly and Oatmeal

Posted on August 14, 2019 by Emily Wasserman

I made these fudgy flourless brownies a week ago and I’m still thinking about them today. That probably means I should tell you about them. I’m usually wary of recipes that turn standard baked goods into something else. For example, … Continue reading →

Posted in Brownies, Dessert, Uncategorized | Tagged baker, baking, Brownies, dairy-free, delicious, dessert, flourless brownies, Gluten-Free, home baker, home baking | Leave a comment

Okra, Corn, and Tomato Sauté

Posted on August 11, 2019 by Emily Wasserman

This is my favorite time of year at the farmers’ market–well, my second favorite, after strawberry season. Three of my favorite produce items, okra, tomatoes, and corn, are all in abundance, and I love thinking up new ways to combine … Continue reading →

Posted in Dinner, Gluten-Free, Lunch, Uncategorized, Vegan, Vegetarian | Tagged cooking, corn, delicious, dinner, easy, easy recipes, farmers' market finds, Gluten-Free, grape tomatoes, healthy, healthy eating, healthy food, healthy recipes, home cook, home cooked, home cooking, lunch, meal prep, okra, okra corn tomato sauté, sauté, summer produce, summer recipes, tomato, Tony White, Vegan, vegetarian | 1 Comment

Date Cacao Truffles with Hemp Hearts

Posted on January 14, 2019 by Emily Wasserman

During the snowstorm this week, I scoured my cabinets and found a big bag of dates and an even bigger bag of unsweetened cocoa powder. I impulsively decided to make these date cacao truffles from Minimalist Baker. I’m a big … Continue reading →

Posted in Dessert, Gluten-Free, Uncategorized, Vegan, Vegetarian | Tagged cacao, date, date cacao truffles, delicious, Gluten-Free, gluten-free recipes, healthy, healthy dessert, healthy eating, healthy food, healthy snack, hemp hearts, hemp seeds, truffles, Vegan, vegan recipes, vegetarian, vegetarian recipes | Leave a comment

Honey Spice Cake

Posted on September 10, 2018 by Emily Wasserman

I was browsing Instagram yesterday and I stopped when I saw a picture of honey cake. “I’m making that,” I said to myself. The recipe is from Elisabeth Prueitt, the co-owner and co-founder of Tartine Bakery and Tartine Manufactory in … Continue reading →

Posted in Cake, Dessert, Gluten-Free, Uncategorized | Tagged allspice, cinnamon, dessert, Elisabeth Prueitt, fall dessert, fall recipe, fall recipes, Gluten-Free, gluten-free cake, gluten-free dessert, gluten-free recipes, honey cake, honey spice cake, nutmeg, spice cake | Leave a comment

Buckwheat Waffles with Blackberries

Posted on May 21, 2018 by Emily Wasserman

I’ve been cooking with buckwheat a lot lately, partly because I have a big bag of it that I need to use up, and partly because it’s really good. Buckwheat isn’t like traditional flour. It’s made from grain-like seeds, which … Continue reading →

Posted in Breakfast, Gluten-Free, Uncategorized | Tagged banana, blackberries, blackberry, breakfast, brunch, buckwheat, buckwheat waffles, butter, delicious, Gluten-Free, gluten-free breakfast, gluten-free recipes, healthy, healthy breakfast, healthy eating, healthy food, maple syrup, waffle, waffles | Leave a comment