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Author Archives: Emily Wasserman
Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. It was a busy week filled with reunions. I met up with my friend Lynn from Edelbrand Pure Distilling and … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged chef's kiss, David McAninch, florida, Japan, Katie's Pizza & Pasta Osteria, Kit Kat, La Segunda Central Bakery, Paris, puppies, Salt Fat Acid Heat, Samin Nosrat, Scott Ellinger, St. Louis Magazine, Stray Rescue of St. Louis, Tampa Florida, The Brass Rail Steakhouse
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week went by quickly, which was good because I was looking forward to the weekend. On Friday, my boyfriend … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged Australia, Bucketheads, Garden of the Gods, Illinois, James Beard awards, James Beard Foundation, Jonathan Gold, Lake of Egypt, Mary Engelbreit, Melbourne Australia, Nathaniel Reid, Nathaniel Reid Bakery, Parker's Table, Shawnee National Forest, Southern Illinois, St. Louis bakery, St. Louis chefs, St. Louis eats, St. Louis food, Stonefort Illinois
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Orecchiette with Mushrooms and Sugar Snap Peas
I was trying to think of what to make for me and my boyfriend the other night for dinner. I asked him if he had any special requests and he said mushrooms. I was in the mood for pasta so … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged easy recipe, easy recipes, healthy, healthy eating, healthy food, healthy recipes, mushrooms, orecchiette, Parmesan, parmesan cheese, pasta, pasta night, portobello, portobello mushrooms, red onion, shiitake mushrooms, sugar snap peas
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Apple Pie
There are few things that say “fall” more than apple pie. Yesterday, I decided to make one using some of the apples I picked last weekend at Eckert’s. Some people have very specific opinions about pie. They like cherry but … Continue reading
Posted in Dessert, Pie, Uncategorized
Tagged apple, apple pie, apples, baker, baking, dessert, fall dessert, fall recipe, fall recipes, home baker, home baking, pie, pies, sugar, sweet
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This week was a recovery week. I started a new job a couple weeks ago and inconveniently, I got sick … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged art, art festival, Bakers & Hale, Call Your Mother, craft festival, Craftoberfest, D.C., DC eats, DC food, DC restaurants, Dunkin' Donuts, film, film-making, French film, French movies, immigration, Jacques Audiard, Jewish deli, movies, plagiarism, politics, St. Louis, Timber Pizza Company, Washington D.C.
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Cinnamon Spice Applesauce
One of my favorite fall activities is apple picking. I usually go at least once a year. On Saturday, my boyfriend and I headed to Eckert’s Farm in Belleville, IL, to stock up on apples. It was a beautiful day … Continue reading
Posted in Gluten-Free, Uncategorized, Vegan, Vegetarian
Tagged apple, apple picking, apples, applesauce, Belleville, cinnamon spice applesauce, easy, easy recipes, eckert's, fall, fall activities, fall food, fall recipes, Golden Delicious, golden delicious apples, Illinois, travel, traveling, weekend wanderer
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Farmhaus Restaurant
I’ve heard a lot of good things about Farmhaus over the years but for some reason, I never stopped by. All that changed last month. My boyfriend asked me where I wanted to go for dinner to celebrate my new … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged Baetje Farms, dinner, farm to table, Farmhaus Restaurant, fine dining, local, Marcoot Jersey Creamery, restaurant review, Restaurant Reviews, review, Salemville, seasonal, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants
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Best Hiking Spots Near St. Louis
I went on a hike at Pickle Springs Natural Area yesterday and posted a bunch of pictures on Instagram. A friend of mine commented asking if I had a blog post devoted to Missouri hikes. I didn’t but now I … Continue reading
Posted in Traveling, Uncategorized
Tagged Al Foster Memorial Trail, Babler State Park, Castlewood State Park, Creve Coeur Lake Memorial Park, Dr. Edmund A. Babler Memorial State Park, Elephant Rocks State Park, Faust Park, Ha Ha Tonka State Park, Hawn State Park, hiking, Johnson's Shut-Ins State Park, Katy Trail, Klondike Park, Missouri, Missouri hiking, natural area, nature, nature photography, park, parks, Pickle Springs Natural Area, Shaw Nature Reserve, state park, state parks, Taum Sauk Mountain State Park
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This post is coming a day late because I spent most of the day yesterday hiking around Defiance and Augusta, … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged cinnamon roll, Clementine's Naughty & Nice Creamery, Cynthia Nixon, Drake, Forest Park, france, French cooking, french food, french pastries, Great Balloon Race, Greek food, hot air balloons, Ice Cream, Reine Bayoc, Shaw, spanikopita, St. Louis, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, SweetArt, The Greek Kitchen, Vegan
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