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Author Archives: Emily Wasserman
Farmhaus Restaurant
I’ve heard a lot of good things about Farmhaus over the years but for some reason, I never stopped by. All that changed last month. My boyfriend asked me where I wanted to go for dinner to celebrate my new … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged Baetje Farms, dinner, farm to table, Farmhaus Restaurant, fine dining, local, Marcoot Jersey Creamery, restaurant review, Restaurant Reviews, review, Salemville, seasonal, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants
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Best Hiking Spots Near St. Louis
I went on a hike at Pickle Springs Natural Area yesterday and posted a bunch of pictures on Instagram. A friend of mine commented asking if I had a blog post devoted to Missouri hikes. I didn’t but now I … Continue reading
Posted in Traveling, Uncategorized
Tagged Al Foster Memorial Trail, Babler State Park, Castlewood State Park, Creve Coeur Lake Memorial Park, Dr. Edmund A. Babler Memorial State Park, Elephant Rocks State Park, Faust Park, Ha Ha Tonka State Park, Hawn State Park, hiking, Johnson's Shut-Ins State Park, Katy Trail, Klondike Park, Missouri, Missouri hiking, natural area, nature, nature photography, park, parks, Pickle Springs Natural Area, Shaw Nature Reserve, state park, state parks, Taum Sauk Mountain State Park
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. This post is coming a day late because I spent most of the day yesterday hiking around Defiance and Augusta, … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged cinnamon roll, Clementine's Naughty & Nice Creamery, Cynthia Nixon, Drake, Forest Park, france, French cooking, french food, french pastries, Great Balloon Race, Greek food, hot air balloons, Ice Cream, Reine Bayoc, Shaw, spanikopita, St. Louis, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, SweetArt, The Greek Kitchen, Vegan
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Impromptu French Toast
My boyfriend and I were having a conversation the other day about taking things a day at a time. I had just finished “The West Wing” and (SPOILER) I was struck by the last episode of the last season of … Continue reading
Posted in Breakfast, Brunch, Uncategorized
Tagged banana, breakfast, breakfast recipes, brunch, brunch recipes, cinnamon, easy breakfast, easy recipe, easy recipes, french toast
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Honey Spice Cake
I was browsing Instagram yesterday and I stopped when I saw a picture of honey cake. “I’m making that,” I said to myself. The recipe is from Elisabeth Prueitt, the co-owner and co-founder of Tartine Bakery and Tartine Manufactory in … Continue reading
The Simplest (and Most Satisfying) Bagel Sandwich
Saturday morning I was shopping at Tower Grove Farmers’ Market and I stopped at 222 Artisan Bakery’s stand. I try to stop by as early as I can because they often sell out of their baguettes by 10 a.m. This … Continue reading
Posted in Breakfast, Brunch, Lunch, No-Cook Recipes, Uncategorized
Tagged 222 Artisan Bakery & Cafe, bagel, bagel sandwich, bagels, bakery, cheese, cream cheese, easy recipe, easy recipes, eat local, farmer, fruit, local, Local Harvest, local produce, Marcoot, Marcoot Jersey Creamery, No-Cook Recipes, produce, quark, sandwich, St. Louis eats, St. Louis food, St. Louis food scene, vegetables
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Dimanche (That Means Sunday)
Welcome to this edition of Dimanche (That Means Sunday), a roundup of things that caught my eye this past week. Fall is in the air. I took a lot of walks around Forest Park last week and I noticed that … Continue reading
Posted in Dimanche (That Means Sunday), Uncategorized
Tagged Amal Women's Training Center, apple season, apples, baguette, Boston, Boston eats, Boston food, Boston food scene, China, Elena Ferrante, fall, Farmhaus, france, French culture, French government, Hawaiian pizza, HBO, local, local produce, Marrakech, Morocco, My Brilliant Friend, Pizza Hut, Prioritized Pastries, Red Delicious, red delicious apples, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, St. Louis restaurants, Tower Grove Farmers' Market, TV
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Peach Maple Cinnamon Muffins
I had two *very* ripe peaches in my cupboard last night and a little spare time, so I decided to make these peach maple cinnamon muffins. These muffins are pretty healthy. You might not be into them if you’re into … Continue reading
Posted in Breakfast, Brunch, Muffins, Uncategorized
Tagged baker, baking, breakfast, cinnamon, healthy, healthy breakfast, healthy eating, healthy food, home baker, home baking, maple, muffin, muffins, peach, peach maple cinnamon muffins, summer, summer recipe, summer recipes
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Tower Grove Farmers’ Market
Almost every Saturday during the spring, summer, and fall, I wake up early and head to Tower Grove Farmers’ Market in St. Louis. It’s become a tradition that I look forward to every week even though for the most part, … Continue reading
Posted in Traveling, Uncategorized
Tagged Balkan Treat Box, eat local, farmer's market, farmers' market finds, Kitchen Kulture, Kounter Kulture, local, local food, local produce, Midwest, Prioritized Pastries, St. Louis, St. Louis dining, St. Louis eats, St. Louis food, St. Louis food scene, Tower Grove Farmers' Market, Tower Grove Park, Whisk
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