Tag Archives: butternut squash

Butternut Squash, Spinach, Gnocchi Skillet

Posted on November 9, 2023 by Emily Wasserman

Let’s face it: We could all use some comfort food right about now. I feel myself about to veer into dangerous territory venting my frustration with recent events, but luckily, I already did that a week ago. If you want … Continue reading →

Posted in Dinner, Uncategorized | Tagged butternut squash, dinner, fall recipes, gnocchi, skillet dinner, skillet gnocchi, winter recipes | 2 Comments

Spaghetti with Butternut Squash and Swiss Chard

Posted on October 16, 2020 by Emily Wasserman

This pasta dish came about because I had a bunch of Swiss chard in my garden that I wanted to use up before the weather turned, and because I wanted to make the most of butternut squash I see at … Continue reading →

Posted in Dinner, Lunch, Vegetarian | Tagged butternut squash, cook, cooking, delicious, dinner, fall food, fall vegetables, home cook, home cooking, Italian food, lunch, pasta, pasta dish, spaghetti, spaghetti with butternut squash and Swiss chard, Swiss chard, vegetarian | Leave a comment

Slow Cooker Sweet Potato Lentil Soup

Posted on November 19, 2018 by Emily Wasserman

I know that for most people, college food equals gross, but luckily I don’t have that experience. The university I work for during the day has excellent food including soup. The other day I had some sweet potato four grain … Continue reading →

Posted in Dinner, Lunch, Uncategorized, Vegan, Vegetarian | Tagged butternut squash, carrots, celery, chicken broth, easy recipe, easy recipes, farro, fire roasted tomatoes, healthy, healthy cooking, healthy eating, healthy food, lentil, plant based, red lentils, slow cooker, slow cooker dinner, slow cooker food, slow cooker meal, slow cooker sweet potato lentil soup, soup, Sweet Potato, Vegan, vegan recipes, vegetarian, vegetarian recipes, winter food, winter recipes | 1 Comment

Miso-Tahini Squash Soup with Brown Rice

Posted on January 9, 2018 by Emily Wasserman

This soup falls under the category: Things I’m Going to Make Again and Again. I know I say that about almost everything on this blog, but also, I only put things on this blog if they’re really, really good. I … Continue reading →

Posted in Dinner, Gluten-Free, Lunch, Uncategorized, Vegan, Vegetarian | Tagged brown rice, butternut squash, delicious, easy recipe, easy recipes, Gluten-Free, gluten-free recipes, healthy, healthy eating, healthy food, healthy recipes, kale, miso, miso-tahini, miso-tahini squash soup, sesame seeds, soup, spicy, Squash, sriracha sauce, tahini, Vegan, vegan recipes, vegetarian, vegetarian recipes, warming, winter recipes, winter soup | 1 Comment

Winter Citrus Salad

Posted on January 9, 2017 by Emily Wasserman

I ate a lot of carbs this weekend, starting with an octopus that I made out of bread and ending with doughnuts that my sister brought back from Harold’s. So yesterday night, I opted for a salad. I usually make salads … Continue reading →

Posted in Dinner, Gluten-Free, Uncategorized, Vegan, Vegetarian | Tagged baby kale, blood orange, butternut squash, citrus, hazelnuts, kale, orange, red onion, salad, winter citrus salad, winter dinner, winter salad | 2 Comments

Quinoa with Maple Roasted Butternut Squash

Posted on November 29, 2016 by Emily Wasserman

Thanksgiving is a holiday of excess, and I’m not complaining. Every year, I manage to have not only an excess of leftover food, but also an excess of unused ingredients. That’s where this butternut squash comes in. I was craving maple … Continue reading →

Posted in Dinner, Gluten-Free, Uncategorized, Vegetarian | Tagged blue cheese, butternut squash, dinner, fall dinner, fall food, Gluten-Free, gluten-free dinner, maple roasted squash, maple syrup, pecans, pomegranate seeds, quinoa, vegetarian dinner | Leave a comment

Butternut Squash, Kale and Pepper Hash

Posted on January 11, 2014 by Emily Wasserman

Happy (Belated) New Year! Even though we’re already a couple of weeks in, I haven’t had time to write recently–I just moved to Washington, D.C., and this is my first post from my new apartment. I still can’t believe I’m … Continue reading →

Posted in Breakfast, Brunch, Dinner, Lunch, Uncategorized, Vegetarian | Tagged butternut squash, butternut squash hash, Comfort Food, dinner, hash, hash skillet, kale, one skillet dinner, one skillet meal, one skillet meals, onion, red pepper, skillet | Leave a comment

Butternut Squash, Kale, and Pomegranate Seed Salad

Posted on November 5, 2013 by Emily Wasserman

Maybe because it’s squash season, or maybe because I have an (un?)healthy obsession with all things butternut squash or kale, but I keep pinning recipes to my Pinterest board that incorporate the two ingredients. Tonight, I didn’t feel like making … Continue reading →

Posted in Dinner, Lunch, Vegetarian | Tagged butternut squash, butternut squash and kale, butternut squash kale pomegranate seed salad, dinner, easy dinner recipes, fall dinner recipes, fast and healthy dinner, healthy, kale, pomegranate seeds, vegetarian, weeknight dinner | 4 Comments

Ice Cream Science and Stress-Free Squash Risotto

Posted on February 19, 2013 by Emily Wasserman

Last week, I spent five days in Madison, Wisconsin shadowing an ice cream scientist. As part of my Health/Science reporting class, I had to complete a practicum where I shadowed a scientist or medical professional. I’ve always wanted to learn … Continue reading →

Posted in Dinner, Ice Cream, Traveling, Uncategorized | Tagged butternut squash, fat globules, food science, Ice Cream, ice cream science, risotto, Spinach, Squash, University of Wisconsin-Madison, white wine | 2 Comments

Cream Puff Mishaps…And Foundation Grounds

Posted on February 29, 2012 by Emily Wasserman

This past weekend wasn’t particularly eventful. The weather was unseasonably warm, so I spent most of each day outside. On Saturday, though, I had a specific craving…Not for something sweet, for a change, but something savory. So, I headed to … Continue reading →

Posted in Dessert, Restaurant Reviews, Uncategorized | Tagged apples, baking, butternut squash, butternut squash soup, cafe, Chocolate, coffee, cranberries, cream puffs, delicious, dessert, dried cranberries, dried fruit, eating out, foundation grounds, french, french baking, french pastry, gorgonzola, healthy, icing, laduree, lunch, marinated onions, nutella, nutella cream puffs, organic, pastry, quinoa, salad, soup, Sweet Potato, sweet potato soup, Vegan | Leave a comment