Tag Archives: breakfast

Peach Cantaloupe Smoothie Bowl

I’ve made many smoothie bowls in my day, but I’ve never put a smoothie bowl into a melon. All that changed earlier this week. I scooped out cantaloupe to make this cantaloupe, blackberry, and basil salad and then I stared at … Continue reading

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Zucchini Chocolate Chip Muffins

For some reason I decided to buy three giant zucchini from the farmers’ market on Saturday. I thought I needed more than I did. I bought one to make peach pita pizzas but that one was so big that I … Continue reading

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Winslow’s Home

I went to Winslow’s Home for lunch yesterday with my sister for my birthday. It made me realize that I haven’t written about the restaurant yet. All that changes now. I first discovered Winslow’s Home as an undergrad at Wash … Continue reading

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Honey Wheat Bread and Homemade Strawberry Jam

This blog post caps off a week of all things strawberry. Somehow I’m not sick of strawberries yet. In fact, I love them more and more each day. I find myself taking a spoonful of strawberry jam and eating it … Continue reading

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Strawberry Banana Vanilla Smoothie Bowl

When I first brought ten pounds of strawberries home on Saturday, I put them all on my counter and stared at them. I was overwhelmed. I knew I wanted to make jam and shortcakes, but I was also hungry. The … Continue reading

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Buckwheat Waffles with Blackberries

I’ve been cooking with buckwheat a lot lately, partly because I have a big bag of it that I need to use up, and partly because it’s really good. Buckwheat isn’t like traditional flour. It’s made from grain-like seeds, which … Continue reading

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Buckwheat Banana Bread

I’ve been craving banana bread for a couple weeks but I keep making cookies and cake. Then I saw three overripe bananas in my fruit bowl yesterday. “It’s fate,” I thought. I’m constantly on the hunt for the best banana … Continue reading

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Strawberry Banana Baked Oatmeal

My boyfriend usually makes me breakfast on the weekend, but Sunday I decided to surprise him with this strawberry banana baked oatmeal. It wasn’t really a surprise because I showed up at his house Saturday with all the ingredients and … Continue reading

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Cherry Dark Chocolate Scones

I had some extra cream leftover from when I made smoked salmon and asparagus linguine the other night. I started to brainstorm how to use it. I also searched “how to use up extra cream” (because the internet has an … Continue reading

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Blueberry Buckwheat Pancakes

I’ve wanted to make buckwheat pancakes for a long time. I finally made my dream come true Sunday morning. Part of the reason it’s taken me so long to make the pancakes is because I couldn’t find buckwheat flour. It’s … Continue reading

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