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Category Archives: Vegetarian
Sweet Potato Fries and Cashew Tahini Dip
I don’t understand people who don’t like sweet potato fries. What’s not to like? Yeah, regular fries are great, but sweet potato fries take it to the next level. They’re slightly sweet by virtue of their natural flavor, and when … Continue reading
Posted in Dinner, Gluten-Free, Uncategorized, Vegan, Vegetarian
Tagged cashew, cashew tahini dip, delicious, dinner, easy recipe, easy recipes, hemp hearts, lemon, plant based, plant based meals, Sweet Potato, sweet potato fries, sweet potato fry, sweet potatoes, tahini, Vegan, vegetarian, weeknight recipes
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Ruth Reichl’s ‘World’s Best Pancakes’
Saturday morning I woke up craving pancakes. I was going to make some but I was at my boyfriend’s house and he didn’t have eggs in his fridge (?!?). So I waited until Sunday morning to make a big stack. … Continue reading
Blueberry Banana Smoothie Bowl with Lemon Poppyseed Granola
I’ve been craving lemon poppyseed flavored things for months. I satisfied the craving a little last month when I made lemon poppyseed cake, but then I started wanting it again last week. I think it has to do with the … Continue reading
Posted in Breakfast, Smoothie Bowls, Uncategorized, Vegan, Vegetarian
Tagged almond milk, banana, blueberry, blueberry banana smoothie, blueberry banana smoothie bowl, chia seeds, fruit smoothies, granola, hemp hearts, kefir, lemon, lemon poppyseed granola, mulberries, poppy seeds, poppyseed, pumpkin seeds, smoothie, smoothie bowl, Smoothie Bowls, smoothies, strawberry
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Slow Cooker Ribollita
I haven’t used my slow cooker a lot this winter. I think part of the reason is because I spend most of my spare time making cookies and bread. Another reason is that I’ve been into quick, healthy-ish dinners that … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged bread soup, delicious, dinner, healthy, healthy eating, healthy food, healthy recipes, italian, Italian food, Italian soup, lunch, ribollita, soup, Tuscan, Tuscan bread, Tuscan stew, vegetarian, vegetarian dinner, vegetarian lunch, winter dishes, winter food, winter recipes
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Cumin Black Bean Bowl with Roasted Sweet Potatoes and Avocado
One of the keys to cooking is finding a recipe you like and making it your own. That’s how I came up with these cumin black beans. Years and years ago, I found a recipe for black beans with lime … Continue reading
Posted in Dinner, Gluten-Free, Lunch, Uncategorized, Vegan, Vegetarian
Tagged avocado, basmati, basmati brown rice, basmati rice, black beans, brown rice, cumin, cumin black bean bowl, cumin black beans, delicious, dinner, dinner bowl, Gluten-Free, healthy, healthy dinner, healthy eating, healthy food, lime, lime juice, lunch, plant based, red onion, roasted sweet potato, roasted sweet potatoes, spicy, Sweet Potato, sweet potatoes, Vegan, vegetarian
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Kale Salad with Roasted Chickpeas and Tahini Dressing
I was browsing Instagram the other day and I saw a salad that looked so good, I knew I had to make it immediately. Like many food photos on Instagram, this one didn’t come with a recipe. So I decided … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged cherry tomatoes, chickpea, chickpeas, cucumber, delicious, easy, easy dinner, easy recipes, garbanzo beans, grape tomatoes, Greens, healthy, healthy dinner, healthy eating, healthy food, healthy lunch, kale salad, plant based, radish, roasted chickpeas, salad, salads, savory, tahini, tahini dressing, tahini salad dressing, tomato, tomatoes, vegetarian
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Crêpes with Citrus Honey Ricotta Filling
Crêpes are an art. I’ve tried to master it over the years and I’d like to think that I’ve gotten better, but they take practice and patience. I’m good at practicing but I’m terrible at being patient. Still, the crêpes … Continue reading
Posted in Breakfast, Uncategorized, Vegetarian
Tagged blood orange, blood oranges, breakfast, citrus, citrus honey ricotta, crepe, crepes, french, french food, french recipes, honey, mandarin oranges, mandarins, orange, orange blossom honey, oranges, ricotta, vegetarian
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Chocolate Tahini Granola
I’ve been craving chocolate tahini granola for a few days, so yesterday, I decided to do something about it. Also I needed a really, really good breakfast to jumpstart my appetite. I got (food poisoning?) (stomach flu?) over the weekend … Continue reading
Posted in Breakfast, Uncategorized, Vegan, Vegetarian
Tagged blood orange, breakfast, cacao nibs, Chocolate, chocolate tahini granola, citrus, delicious, easy breakfast, easy recipe, easy recipes, granola, greek yogurt, healthy, healthy breakfast, healthy eating, healthy food, hemp hearts, honey greek yogurt, orange, raspberry, sea salt, tahini, Vegan, vegan breakfast, vegetarian breakfast
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Immune-Boosting Mango Raspberry Smoothie
This smoothie is as bright as it looks in the picture. I swear. No tinkering or filters…it’s actually that vibrant. It’s the perfect thing to drink when you feel like you’re getting a cold, which usually happens to me once … Continue reading
Posted in Breakfast, Gluten-Free, Uncategorized, Vegan, Vegetarian
Tagged breakfast, easy, easy recipe, easy recipes, Gluten-Free, gluten-free breakfast, healthy, healthy breakfast, healthy eating, healthy food, hemp hearts, immune-boosting mango raspberry smoothie, mango, mango raspberry smoothie, plant based, raspberry, smoothie, smoothies, Vegan, vegan breakfast, vegetarian, vegetarian breakfast
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Swiss Pear Tart with Edelbrand Plum Brandy
A couple months ago, I went to Marthasville, MO, to visit Edelbrand Pure Distilling. The business, which is owned by Lynn DeLean-Weber, Martin Weber, and their daughter Tess DeLean, makes vinars, or Swiss brandy. “Vinars” is word in Romansh, or … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegetarian
Tagged brandy, cream, delicious, dinner, eggs, hazelnuts, lunch, pear, pears, pie crust, pie dough, sugar, Swiss brandy, Swiss pear, Swiss Pear Tart, Switzerland, tart, vegetarian, vegetarian dinner, vegetarian lunch, vegetarian recipes, vinars, vinars da plogas, vinars de pera
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