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Tag Archives: lunch
Baked Eggs with Mushrooms and Spinach
#tbt to the best eggs I’ve ever made in my life. Oh wait, that was today. These eggs are out of control good. They make you scream words that you never thought that you’d scream in your kitchen. Unless, that is, … Continue reading
Posted in Breakfast, Brunch, Lunch, Uncategorized, Vegetarian
Tagged all-day breakfast, baked eggs, breakfast, breakfast all day, brunch, cheese, Comfort Food, cream, easy recipes, eggs, garlic, gruyere, lunch, mushrooms, Spinach, winter recipes
3 Comments
Blood Orange and Bean Salad
I’ve been looking high and low for blood oranges, and the other day, I finally found them. I think I said “YES” out loud in the citrus section of the grocery store. I must have, because I got some weird … Continue reading
Posted in Dinner, Lunch, Uncategorized, Vegan, Vegetarian
Tagged blood orange, blood orange and bean salad, cannellini beans, celery, dinner, healthy dinner, healthy eating, healthy lunch, lunch, salad
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Love Letter to Avocado Toast
They say that true love finds you, and you don’t find it. Cliché, I know. But that’s what happened with me and avocado toast. I can’t even tell you when we met or when I first tried it. All I … Continue reading
Posted in Breakfast, Lunch, Uncategorized, Vegetarian
Tagged avocado, avocado toast, avocado toast with poached egg, breakfast, brunch, healthy, healthy eating, lunch, poached egg, toast
3 Comments
Winter in Chicago (and ways I’ve cooked up to tolerate it)
This is what it looked like in Chicago on Tuesday: Note the car that is completely covered in snow. When I decided to attend Northwestern, I knew what I was getting myself into. I knew that winters in Chicago … Continue reading
Posted in Brunch, Dinner, Restaurant Reviews, Uncategorized
Tagged blueberry peach compote, bread, brunch, Bucktown, carrots, Chicago, dinner, edgewater, Feast, france, french recipes, french toast, garden, green, Lakeview, lentilles, lentilles au vin blanc, Lentils, local, lunch, lunch in paris, onion, Puy Lentils, Sauvignon Blanc, skillet, sustainable, tomatoes, Uncommon Ground, vegetarian, white bean hash, white wine
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French Toast at M. Henry and a Salad Chez Moi
You know when you haven’t seen someone in a while, and all of a sudden you run into them (somewhat awkwardly) in a public place? Maybe you’re excited to see them (or, maybe not…), but ultimately the question that crosses … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged almonds, andersonville, apricots, baby spinach salad, breakfast, brioche french toast, brown sugar, brunch, Chicago, chicago brunch, edgewater, french toast, lunch, m. henry, oats, peach raspberry french toast, peaches, raspberries, salad, savory, sweet, vanilla creme
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A Sandwich to Beat the Lunchtime Blues
Lunch has never been my favorite meal. Don’t get me wrong: I love sandwiches and salads as much as the next person, and when I was still working I counted down the minutes until my 12 o’clock lunch break. But … Continue reading
Pomodoro Sauce, Our Way
Awhile back, my younger sister Mollie and I tried our hand at creating our very own Pomodoro sauce. If I had to guess, I’d say I was about eighteen or nineteen, and she was still in high school. The only … Continue reading
Posted in Dinner, Lunch, Uncategorized
Tagged cooking, farmer, fresh ground pepper, garlic, grape tomatoes, lunch, minced garlic, olive oil, onion, overripe tomatoes, pasta, pasta sauce, penne, pomodoro, pomodoro sauce, salt, sisters, skillet, tomato, white onion
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City Coffeehouse and Creperie
Sometimes, I really miss France…Okay, most of the time I miss France. I think alot of it has to do with boulangeries, crepes, and pastries. How could I not fall in love with a country where dessert-making is considered an … Continue reading
Posted in Restaurant Reviews, Uncategorized
Tagged apples, bacon, baguette, bakery, banana, bleu cheese, boulangerie, Chicken, creme fraiche, creperie, crepes, dessert, dijon, france, french, French bread, french food, fruit, granny smith apples, grilled chicken, Havarti, honey dijon, honey dijon dressing, lunch, mandarin oranges, nutella, Nutella Banana crepe, pineapple, poppyseed dressing, powdered sugar, red grapes, red onion, savory, savory crepe, Spinach, strawberries, sweet, sweet crepe, tomato, tomato marinade, whipped cream
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Spring has Sprung…And Sweet Potato Tacos
I used to think that summer was my favorite time of year. Even though St. Louis summers are notoriously hot and humid, I’ve always like the heat more than I’ve liked the cold. However, this year, I’ve decided to amend … Continue reading
Posted in Dinner, Lunch, Restaurant Reviews, Uncategorized
Tagged baked goods, bakery, black beans, bleu cheese, bleu cheese crumbles, bloom, Companion, cornbread, cumin, egg, egg salad, flowers, food, kale, lime juice, lunch, mayonnaise, Mexican food, nature, park, salad, salad dressing, sandwich, seasons, spring, St. Louis, strawberries, Sweet Potato, sweet potato tacos, tacos, tortilla, Trees
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Cream Puff Mishaps…And Foundation Grounds
This past weekend wasn’t particularly eventful. The weather was unseasonably warm, so I spent most of each day outside. On Saturday, though, I had a specific craving…Not for something sweet, for a change, but something savory. So, I headed to … Continue reading
Posted in Dessert, Restaurant Reviews, Uncategorized
Tagged apples, baking, butternut squash, butternut squash soup, cafe, Chocolate, coffee, cranberries, cream puffs, delicious, dessert, dried cranberries, dried fruit, eating out, foundation grounds, french, french baking, french pastry, gorgonzola, healthy, icing, laduree, lunch, marinated onions, nutella, nutella cream puffs, organic, pastry, quinoa, salad, soup, Sweet Potato, sweet potato soup, Vegan
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